Juan Pablo Perez

9.0

QPR! Frambuesa y fresas. — a day ago

Ming L

9.0

The fragrant nose shows green apple, lemon, pear, starfruit, and subtle fresh herbs. Medium body with round texture that balances the high acidity nicely. Touch of seashell on the refreshing finish.

A delightful Chenin Blanc. — 2 months ago

Rufus King

9.2

Crisp white Bordeaux served at friend’s hose in Kennebunk, ME (7 High) — 5 months ago

Benjamin Hickey

9.5

A bit closed in but really pretty. Lots of white flower and soft stone fruit. Not as much oak/lees influence as other vintages on tasting. — 5 months ago

Joe L.

9.4

Purchased in Frederick wine store — a year ago

Me

9.0

The egg Champagne! Nice! — 3 years ago

Tom Nguyen

9.0

Good breakfast juice — 4 years ago

Charlie Frago

8.9

Enjoyable blend. Moderate fruit in both nose and palate on opening. Smoothed out with some time. Great value. Will get another — a month ago

Annalise

9.0

Nice alternative to sauv blanc. Not as citrusy or acidic. Beautiful honey suckle smell — 3 months ago

Jennifer Lower

9.1

Very good. Would pick up a bottle (had at a bunko’s night). Paired well with a lemon meringue pie. Easy drink on its own. — 4 months ago

Benjamin Hickey

9.5

Really nice - lovely aged flavours from the sem. Acid is perfect and moorish — 5 months ago

Ashley Michelsen

9.1

I usually don’t like French reds but this drank like a Napa red. Very nice — 9 months ago

Jenny Trace

9.0

Wine club pick — 3 years ago

Jack Petras

9.2

2021 vintage blood orange peel, hints of chive and garrigue. . Lively balanced medium body. Elegant ad satisfying, very friendly with fresh herbs . Fruits nuts salads — 4 years ago

Angelo Casagrande

9.0

$12.99? Are you kidding? This is a good rose for twice that. Great acidity, a little tartness, strawberry. Cab and cab franc. — 2 months ago

Kristen Grimes

9.2

Tart red cherry, light body, surprising prominent peppery tannins. Meet the Maker tasting. — 2 months ago

Bob McDonald

9.1

Sweet black fruits - plums. Only medium weight - restrained. 50% Cabernet Sauvignon, 25% Merlot, 15% Cabernet Franc, 5% Malbec and 5% Petit Verdot. 2012 was a cooler more moderate growing season, more claret style says Sam Middleton. This is not one of the great Quintets IMO. At its best Quintets is one of the best Cabernet blends in Australia. It still reinforces the fact that the Yarra Valley is one of the better terroirs for Bordeaux blends in Australia. Not for long cellaring. This is first of 3 of the 2012 vintage I have in my cellar. — 4 months ago

J

9.0

Vine & Brew “go-to table wine!” — 5 months ago

Coleman

8.9

Good for price, classic — a year ago

AnneMarie Girard

9.0

Mission Wines — 4 years ago