安くて旨くて甘さちょうどいい
Bendよりも再購入アリ¥1,150 — 10 months ago
Medium bubbles, toasted yeasty, vanilla bean, grape bubblegum, apples. Mia likes — 3 years ago
[Tasted on July 3, 2021 at Mia Francesca in Chicago with Dawn, Michael and Rachel]
Dark cherry, blueberry, licorice and spice on the finish. Bigger style of Brunello. — 4 years ago
Fallersleben — 3 months ago
E' buono, ma troppo dolce anche secondo mia moglie. A I miei amici piece bere con ghiaccio. L'ho trovato a Costco. — a year ago
2022/5/10 with mushroom Demi-glacé omelette, etc. A well-balanced melange of citrus and pit fruit, stone, honey, and woody, lightly toasted spice. A touch of sweet and sour - flesh and acid backbone. This price for a Chalonnaise villages would have been a non-starter 10 or even 5 years ago, but here we are. Obviously it doesn’t have the depth or intensity, but very satisfying. — 4 years ago
Reddish in color with light intensity.
Fruity nose of cherries, raspberries, spices, light oak and chocolate notes.
Medium bodied with medium plus acidity.
Dry on the palate with red bing cherries, currants, raspberries, sweet strawberries, spices, red candy, light wood, chocolates, sweet tobacco, light herbs and black pepper.
Nice length on the finish with soft tannins and tangy raspberries.
This is a delicious Pinot Noir from Santa Rita Hills in California. Easy drinking and engaging. Elegant and fruit forward.
Showing nice complexity with a soft mouthfeel, and feels like a California Pinot with a touch of Burgundy.
Good right out of the bottle, and better after an hour of airtime.
Will continue to age nicely in the next 7 years.
Pinot Noir grapes were aged for 9 months in French oak barrels. A small production of only 8 barrels.
14.1% alcohol by volume.
92 points.
$100. — 8 months ago
Brady Sexton
Bold and mature. Love it. — 2 months ago