Cliff Fisher

9.5

Classic Bordeaux blend. 76% Cab Sauv/18% Merlot/4% Malbec/1% Cabernet Franc/1% Petit Verdot. Silty and red fruit on the nose. Raspberry, leather, smoky notes. — 16 days ago

Jeremiah Diaz

9.0

Medium ruby in color; cherries, tomato leaves, and woodsmoke on the nose;high acidity; medium tannins; tastes like red currants, black cherries, and balsamic with a long finish. — 4 months ago

Scott@Mister A’s-San Diego

9.5

2021 vintage. Medium body but filled with old-school passion, love and flavors. More than a hint of mint on the thrashing, tannic finish. Previous, similarly priced efforts from this producer left me indifferent/cold. It takes a lot to awaken certain things these days but this one got the overly jaded California Cab palate fired up again. 01.15.25. — 6 months ago

Cliff Fisher

9.4

Cab Sauv dominant Bordeaux blend from Red Mountain. Minerally red stone fruit on the nose. Very smooth, a little funky in the back — 16 days ago

Jonas Hartz

9.3

Cheninoise master — 3 months ago

Joshua Figg

9.3

Aromas of bing cherries and black current. Delicate balance of oak and fruit. Light on the palate, balanced in the finish. Great Cab! — 5 months ago

Lyle Fass

Founder Fass Selections

9.5

The 2022 is just so epic. Gorgeous and provocative nose of ripe cherries, damson berries and a you can almost smell the treacly texture. Raspberry and cherry flower as well. Just amazing fruit captured on the nose. Truly wow. Palate is gorgeous, textured and deep with terrific acidity and freshness and a dramatic opulence to it as well. Just stunning and so juicy. This is just as perfect for what it is as one can get. As it airs the structure becomes more substantial and my god the tiny berry fruit intensity is remarkable. Gorgeous wine. The finish now is stunning mineral and fleshy red cherries. Almost 9.6. Picks up insane finesse now with air. What a wine! — 6 months ago

Cliff Fisher

9.0

Smoky Red Mountain Syrah. Silty on the nose. Blackberry/raspberry, Acidic and astringent. Might be better with longer decanting. — 16 days ago

Ron

9.1

Goes nicely with chili — a month ago

with Meli

Stuart Pollack

9.4

Leave this open at least one hour before consuming. Rich Cabernet Sauvignon with leather and smooth tannins in the finish. Nice example of California Cabernet Sauvignon but not extraordinary. — 5 months ago