Dmitri

9.4

Funky juice! Plums on the nose, barns and hay with plums and apricots in the mouth. — 2 days ago

Matt Lamers

9.1

Great summer wine from the shores of Rovinj in Croatia — 15 days ago

Mark Oldman

9.0

one of life's great sensations💫: enjoying New York's most succulent roast %chicken (at #Barbuto, of course) while discovering an immensely likable and affordable white wine: the interminably named '17 #Caravaglio Malvasia Bianco Secco Salina IGP, from the Aeolian island of Salina near Sicily in southern Italy. Medium to full weight, with an exotically floral and briny nose, and clean, rich, salty-dry flavors that evoke flowers and pears. Add in hyper-flavorful, charmingly craggy, thankfully mountainous plate of pecorino and rosemary potatoes.
#NewYork

— 23 days ago

Peter van den Besselaar

9.0

Vintage 2017 / surprising expressive and spicy, good balance, citrus / at restaurant De Houtloods — 24 days ago

Kimberly Whigham

10

Very sweet and bubbly red! — 6 days ago

Byron Hewett

9.0

Clean, crisp, fresh. “Don’t trim the shoots”! — 15 days ago

Sylvain Rhainds

9.0

2004! J aime beaucoup le style et la signature!!! — 13 days ago

Chris England

9.3

At £27, the white Tondonias are so unique & 91 was one of my favourites but long gone with 99 & 02 filling it’s shoes so how happy was I to find 3 bottles of this in a shop closing down this week in the original wax sealed bottles 😁

Like White Musar, let these warm up a little to express themselves 😉 For a 27 year old white Rioja it’s sure holding its own with life left in it 👍

📍 Vina Tondonia Blanco Gran Reserva 1991

🏵 93 points

🍇 90% Viura & 10% Malvasia

🍷 Golden amber yellow

👃 Charred orange peel, toasted bread, smokey oak, soggy leaves, wet minerals, lemon oil & honey w/ herbs, sea salt, daisy, crushed hazelnuts & an oxidative sherry undertone - just lovely expressed in a Zalto Universal or burgundy glass 😎

👄 Med sweet, tangy & dry baked orange, lemon & green fallen apple cake in a creamy honey w/ dry rock minerals & an okay tone that’s not too invasive but is drying

🎯 Long dry oaky & slight oily orange, citrus & burnt apple lasting finish w/ the apple lingering on across your dried palate
— 7 days ago

jochen rueckert

9.2

Delicious but expensive ish orange — 11 days ago

Peter Wassam

9.3

Says it's vermentino and two muscats. Definitely a witbier vibe, but more aromatic and with some like passion fruit and lychee vibes for sure. Sure does go down easy — 25 days ago