John Asbury

9.3

The flavors of the Canary Islands are all balanced here. A creamy, rich nose and mouthfeel of apricots, white currants, slate, and salty air make this wine truly something special. Grown and produced on a giant volcanic rock sticking up out of the sea off Southwest Spain, this amazing white is as unique as it is delicious. Lanzarote with the sun-symbol on the label is one to look for, for sure. — 8 hours ago

Tina Johnson

10

Champagne from Zipps — 2 days ago

michael pandolfo

9.0

Wasn’t prepared for how much I liked this. Asian pear with a shattering of Granny Smith apple ant the hint of dried apricot. Delicious — 15 days ago

Erik Longabardi

9.5

This man is a Lambrusco genius. Never underestimate LAMBRUSCO!!! — 2 months ago

Temeka Rice

10

Love. Tad sparkly and sweet. — 4 days ago

Vijay Parikh

9.4

With a 45 minute decant this wine was amazing well balanced, seriously underrated and went brilliantly with the pasta with lamb ragu. — 9 hours ago

Mike Steinberg

9.3

A beautiful desert wine - smooth and not too sweet. — 9 days ago

Jordi Pazo

9.0

Trobada Alternativa. Magnum. Eli.
26.11.18 — 22 days ago

Ale

9.0

Spumante di Malvasia, fresco, dolce ma mai stucchevole, degustato con una torta di compleanno e davvero apprezzato — 16 days ago

Margot Mazur

8.9

Wah! Delightful melon and unripe mango and apricot. High acidity, fresh, feels like a summer day. These producers are delightful, too. I want to pet those dogs! — 12 days ago