Malagousia

Ktima Gerovassiliou

Single Vineyard Epanomi Malagousia 2021

Excellent vintage of this Malagousia that is so bright and tropical. This wine is very generous with its fruit with pineapple and apricot flavors. — 2 months ago

Domaine Messenicolas

Moi, Je M'en Fous! Malagousia

Vin blanc sec (1.4g sucre), acidité présente mais très bien équilibré, il n’y a pas citrus intense, au contraire il y a un certain velouté en bouche. Fleurs blanche, pêche. Excellent avec volaille, poissons, fruits de mer. SAQ Cellier $19 — 3 months ago

Ktima Gerovassiliou

Epanomi Malagousia 2022

Vintage 2022 | Lovely wine with expressive smell, muscat-alike, spicyness, fresh — 6 months ago

Eric, Tom and 10 others liked this

Denthis

Lost Moschofilero Malagousia 2022

Lemon, vanilla, orange, dirt, 🤔 From White Horse Wines and Spirits. — 2 months ago

Severn liked this

Domaine Tatsis

Macedonia Malagouzia

New job celebration at Mikan

Medium body, oxidized, golden

Research more Greek wines
— 3 months ago

Domaine Zafeirakis

Natura Malagousia 2020

Clean, a bit sour salted plum, melon, limestone. Very refined! — 6 months ago

Natasha Bray
with Natasha

Moraitis Estate

Single Vineyard Ysterni Malagousia 2021

Bought at winery in Greece
One of my favorite malagousias I've had.
Straw yellow in color. Light acidity, crisp, some peach flavor
— 8 months ago

Atma

White Malagousia Xinomavro

Très bon. Assez léger, très sec. Assez acide, mais ne brûle pas la langue, il est assez délicat. Citrus, pomme vert, melon de miel et menthe. Bon avec plusieurs type de mets, crevettes, poulets, poissons, rouleaux de printemps. SAQ $16 — 2 months ago

Alpha Estate

Turtles Vineyard Malagouzia 2022

Brilliant yellow color, very aromatic -Grapefruit Kiwi and pineapple , resembles Sauvignon Blanc from New Zealand. On the palate some balanced sweetness — 4 months ago

Ktima Gerovassiliou

Single Vineyard Malagousia 2022

Still delicious, still maintain it’s a cross between Riesling and Sauvignon blanc. Pairs well with saganaki and other Greek appetizers. Less acidic than the sauv blanc and less glycerin than Riesling. Love. — 7 months ago

Doctor and Dhiraj liked this