JKT

9.1

Surprised to find this, was CVed! Drinking great, shocking fresh and lifted profile, 27 years and it’s alive and kicking strong in a major way. It actually went well with Evan’s sushi bake of salmon and crab! Who’d guess! — 6 months ago

Angela Sanks

10

Crisp, nice acidity. White blend. Peaches, tangerine, honey suckle, Asian pear, little salty — a year ago

Sipping Fine Wine

9.5

Created in 1981, Terre Alte is considered one of Italy's most prestigious white wines, blend of Friulano, Pinot Bianco and Sauvignon grapes, estate-grown at Rosazzo in the historic Terre Alte vineyards. Pale lemon yellow color with aromas of stone and tropical fruits and wonderful floral notes. On the palate flavors of apple, peach and slight lemon citrus with honey floral notes and lively acidity. Smooth finish ending with fruit and sweet mineral notes. Very nice! — 2 years ago

Jake Hajer

9.1

Wild, exotic and intense Passionfruit. Mango, quince. Dry but with a distinct Passionfruit fruitiness. — 6 months ago

Jan A

9.2

Beautiful nose with rose petals, in it's drinking window. Paired with pasta pesto — 8 months ago

Melanie VanLue

9.0

Floral notes, full-bodied, darker fruit than typical of a merlot, some spice and tannins. — 2 years ago

Jakub Kalinowski

8.9

Inky black with hardly any ageing on the rim.
Needs a bit of time to blow the age stink off… the shows ripe dark fruit, some kirsch, but also some age sowing with balsamic notes, a bit leather & roast.
On the palate this is not shy, full bodied, quite powerful, with still quite a tannic frame. Big, rich & ageing… which actually makes it interesting.
Quite nice with a simple barbecue. — 3 years ago

Space

9.2

Выпито 15.09.25 с семьей Гитлиных в ресторане Tartufo . Очень достойный Pino Grigio 2024 года. Зашел прям на ура!💥 — 7 months ago

Robert glimcher

9.3

Whatever Wine I would drink at this amazing restaurant would be incredible. Just so blessed to be here. — 9 months ago

with Mark

Sipping Fine Wine

8.9

The winery was founded in 1956, after Livio Felluga relocated from his native Istria, but the family's winemaking traditions date back to the mid-19th century. Livio Felluga is accredited with innovating and mastering modern wine making in Italy. Straw with tropical and sweet stone fruit aromas with hints of floral. Peach, mango and apricot flavors, somewhat savory. Medium finish ending with nutty mineral tones. — 2 years ago