Erin Tompkins

9.1

2017s and 2018s are really enjoyable right now — 2 months ago

Sipping Fine Wine

9.0

Ruby with pronounced perfumed aromas of fruit, floral and earthy spice. On the palate flavors of raspberry and cherry with floral notes of leafy rose pedals and hints of oak. Fine grippy tannins, medium finish, ending with fruit, spice and pronounced earthy notes. — 5 months ago

Jeff Orlowski

9.1

Very nice Pinot Noir. Nice fruit forward with some earthy notes. Very approachable now. — 3 years ago

with Michael and Joe

Chris Koupal

9.1

Classic Pinot notes. Nice acidity. Great wine! — 3 years ago

Delectable Wine

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9.1

The 2021 Pinot Noir Jerome Reserve mixes crushed raspberries and stone with hints of sage and rosemary. It's sweetly spiced with vividly ripe wild berry fruits and juicy acidity that maintains energy throughout. Medium in length, this leaves a staining of primary concentration and a pleasantly bitter twang, finishing lightly structured. (Eric Guido, Vinous, August 2024)
— 3 months ago

Ross Dickinson

9.0

Well balanced , smooth , a hint of oak on the finish . — 9 months ago

Peter Sultan

9.4

A sign of the Times when my Lemelson Pinot Noir from same vintage scores same aggregate score: 90 in Delectable. These are not the same experience. This Baudry is a powerhouse with multiple layers. Robust and almost bursting at the the seams with blackberry & cassis. A remarkable concentration of color, flavor, & nose-like a Volnay but more on cassis & black fruit spectrum. Also bay leaf, menthol, & eucalyptus. While I’ve held several Raffaults for our daughter’s birth year, I regret not laying down a few Baudrys given they are less prone to bottle variability. What a delicious, profound wine. Dressner import. — 3 years ago

Tobin Spratte

9.2

Well structured with a great body for a Pinot Gris. Heady orchard blossom aromas backed by notes of spiced apple pie--stewed apple, buttery crust, and all. Lasting, lovely finish.

Not sure what others on this app are expecting. This is as good as any Oregon Pinot Gris, though perhaps less aromatic than some. — 4 months ago

Ray Vanderhoff

9.0

Light ruby color with a garnet rim. Aromas of Smokey black berry/currant/raspberry fruit with notes of forest floor and purple flowers. Same fruits on the palate with hints of mushrooms, black tea, dried earth and savory spices. Juicy with silky tannins. Medium bodied and soft textured. — 8 months ago

David Shaw

9.0

Dundee Hills, Dry Riesling. Bought at winery. Pale white, sparkling clarity. Aromas floral and pine. Flavors lemon peel, orchard and stone fruit. Almost dry, crisp but not overly so. Light skin astringency on finish. Decent stuff, reasonable value. — 3 years ago