Lyle Fass

Founder Fass Selections

9.8

Oxidized, nutty, complex and electric, with incredible acidity and a hint of VA. Long, profound and totally singular. Puffeney is the master, and this shows exactly why. — 14 days ago

Alvaro Bustillos

8.9

Anniverswrio madrina — a month ago

Alvaro Bustillos

9.5

Cumple mazf — a month ago

Conrad Green

9.2

Golden in color. Soft with apricot and peach. Unlike most Rav this is like aged spatlese. Delicate with tea etc. Pretty — 2 months ago

with Walker and David

Willem Booij

9.5

Paaslunch op huis tuin en keukenniveau

Soms klopt alles. Gisteren was zo’n wijnmoment, vandaag was het weer zo’n moment waarop smaken, gezelschap en een glas uitzonderlijke champagne perfect samenkwamen.

In het glas: Billecart-Salmon Cuvée Nicolas François 2008, een champagne met klasse, precisie en diepgang. Rijp en gelaagd, met tonen van geroosterde noten, citruszeste en subtiele brioche.

De mousse verfijnd, de afdronk eindeloos. Voor mij is deze champagne geen aperitief maar dit is een hoofdrolspeler.

De pairing?
Oesters, puur, zilt en perfect in balans met de frisheid.

Tartaar van wortel, sjalot, cornichon en kappertjes met sriracha-mayo, spannend en licht pikant, prachtig gedragen door de structuur van de wijn

Asperges met mousseline, gerookte zalm en Hollandaise, romig, rijk en precies waar deze champagne zijn diepte laat zien

Een paaslunch die nog wel even blijft hangen. De chef van de Kwalitaria was in vorm 😉

— 3 months ago

Brendan Wright

9.0

Volcanic, bright acidity — 3 months ago

Alvaro Bustillos

9.7

Primera cena troigoss — 12 days ago

Conrad Green

9.3

Soft and good secondary notes. Quite subtle. Delicate lemon and oyster shells. Calm and pretty. Slightly disappointed but changing a lot with air in the glass — a month ago

with Gregg and Rick

Thijs Hendriks

9.3

Late release — a month ago

Conrad Green

9.7

Spectacular. Fresh with lime, wet stone, incredible poise and delicacy. Just gorgeous — 2 months ago

with Walker and David

Matt Perlman

9.2

Candied red fruit and clementine, flower potpourri, juicy with a stony undertone — 3 months ago

Lee Pitofsky

9.6

My favorite Raveneau vintage and 2004 is absolutely pristine showing everything you could want from the legend—Captivating aromatics, a powerful, voluminous and waxy textured palate that comes with age, racy lemony acids and crystalline minerality. Not only is this brilliant vintage chiseled and laser focused but there is tremendous richness, weight and density. Finish just stays with you. The best showing I’ve had from the Forêt vineyard. — 3 months ago

Alvaro Bustillos

9.4

La paulee mex daniel eric magnum — 4 months ago

Alvaro Bustillos

9.6

Crna team lider @ grand cru MAGNUM — 12 days ago

Conrad Green

9.5

Beautiful and mature. Soft lime, orchard fruit, lemon, wet slate, salinity. Subtle and harmonious — a month ago

with Gregg and Rick

Steve Rura

8.9

Saline, dry, red berry, citrus rind, bitters. Very nice, but I prefer a little more fruit and a little more French. With the first grill of the season! Charred salmon, asparagus, corn on the cob, and strawberry tomato and watermelon salad — 2 months ago

Alvaro Bustillos

9.5

Maxime raveneau billy wine la@paulee — 3 months ago

Alvaro Bustillos

9.7

Maxime raveneau billy wine — 3 months ago

Hermes Cuello

9.1

Klein Constantia Vin de Constance 2015 is a legendary South African natural sweet wine, crafted from Muscat de Frontignan. Rich and opulent, it offers layers of honey, apricot, orange peel, and exotic spice, balanced by vibrant acidity. Lusciously sweet yet fresh and elegant, with a long, refined finish. — 3 months ago

Jeremy Shanker

Sommelier at RN74

9.4

Sancerre like no other — 4 months ago