Nose: peach, apricot, jasmine
Taste: same as nose, plus lemon and honey
Medium acidity, very good — 5 months ago
Perfect dinner wine. — 3 years ago
The exact wine not in Delectable database but very close. This was the 6th and final wine in the matching wine/degustation. 100% Grenache grown on Black Schist. Another unusual wine and producer you don’t often see - a Vin Doux Naturel from Roussillon - sweet ripe fruit. This wine capped off a memorable degustation (the food was amazing) with matching wines. I had not visited Restaurant Dan Arnold before but can thoroughly recommend it. — 2 months ago
Too young to tell — 4 months ago
Red fruits. Mellow after some aeration. Currants. Dirt. — 2 years ago
Absolutely beautiful wine: Tannic without being overly dry; fruity, without smacking of one fruit or another; balanced and quaffable astride flavorful, spice-heavy Haitian cuisine. Rich cinnamon did not overpower this wine; nor did the spicy heat of added sauces. Nuances of licorice and anise played well with the traditional Haitian ginger and cinnamon of tropical cuisine. I should say it was delightful, as I so rarely enjoy the balance of any wine so much that I drink an entire bottle alone. I highly recommend this Malbec with any tropical Atlantic island cuisine. — 2 months ago
Nice and smooth. From my Miho (Noble Rot). — 4 months ago
French. 15.5%. CPM. Small winery in Maury. Bold but structured. Delicate but sensitive. Lush aromas of ripe fruit. Hints of berry. Undertone of spice. Full body. Balanced tannins. Long finish. (Order again)! — 2 years ago
Stefan Dolhain
2005 vintage. — 18 days ago