…solid, solid bottle. — 19 days ago
Huntsman dinner — a month ago
Golden coloration. On the nose, lemon, brioche, minerals. On the palate, nice creamy texture, fuller body, a touch of earthiness, but primarily long lasting citrus and lemon notes with minerality on the palate that finishes strong with those 3 notes ending with a crush of a acidity. — 6 days ago
Marvin brought it to dinner. — 24 days ago
Very nice dry white, full body, some complexity, great with seafood. — a month ago


vintage 2016 | 80% nebbiolo, 15% vespolina, 5% croatina. Ten years old and fully alive and kicking. Brownish colour, tertiairy tones in smell. Very good balance, integrated tannines. I loved the bouquet: stinky in the positive way, spices, stewed fruit. A hint of manure. A Piëmonte nebbiolo that I like. Paired with a lasagne. — a month ago
Souvenir
酸味強め — a month ago
Jody Scharf
Sardinia wines are reported to have health benefits...sooooo the fact that the color is rich, the acids hang a bit, and the mineral flavor is silky...I'm in! — 18 days ago