What a wonderful way to celebrate a midweek meal of short ribs, mashed potatoes, and broccoli. Open a bottle of Laura Michael Cabernet Sauvignon. — a month ago
Slightly fruity, well made — 2 months ago
Red, rich, intense and smooth. Soft tannins, floral bouquet with a perfect peppery & oregano finish. Mencia grapes provide a chemical “Rotundone” (like Syrah) a peppercorn smell and finish.
Winemaker, Laura Lorenzo is a thoughtful and this wine proves she is great winemaker. Stock up on this wine as it will be an excellent bottle through 2025-2028.
Excellent pairing with pork tenderloin “Pinchos Morunos” and friends. — 2 months ago
This Soave Classico Vigneto Sengialta Balestri Valda 2017 comes from a single hillside parcel of black basaltic soil planted to Garganega and Trebbiano di Soave. The grapes are hand-harvested, fermented separately, and matured in neutral 2000-liter botti for twelve months. In the glass, the wine has a saturated, deep yellow-gold color, with flashes of green-gold just at the edge. Aromas of sun-warmed yellow peaches, crystallized honey, marzipan, and acacia blossoms emerge at first, then alternate with fleeting suggestions of beeswax, grated nutmeg, and sage, as the nose evolves in the glass. On the palate, the wine honeyed and opulent, with a round, juicy core of sweet stone fruit and honey that echoes the nose, along with plenty of dry extract, deep saline minerality, and ripe tartaric acidity. The layered sweet core of honeyed melon and almond paste is seasoned with delicate bitterness, and the long elegant finish is punctuated with fine mineral grip. Drink now – 2030 (yes, the wine is irresistible today, but according to Laura Rizzotto, a bottle that hid unnoticed for fifteen or more years in a good cellar would be a treasure). — Moore Brothers, Brooklyn — 11 days ago
Had 2018 from Chambers on 10/2/20. Good band aid, blackberry, banana. Taste and texture more cherry juice. No tannin, but that’s the style—clean, bright,fresh and yet full. Laura gets leather and cedar. — a month ago
I can’t believe this came up! On a mission to see what’s the most random item I can find here now! 😱Not wine, but a great #Texas cider for a casual evening or #bbq with friends! It’s as good as taking a great big ol’ bite into a delicious slice of a fresh pineapple 🍍! I paired this with Laura Akin’s new Book, “Live in Love - Growing Together Through Life’s Changes,” and Brooks & Dunn 🎶! Haha, I had fun with this rating! Enjoy✨ #TEXASForever — a month ago
Hurricane Laura approaches — 2 months ago
Rock Star 💯 Point RP Wine to help celebrate Laura’s BDAY! Fabulous pairing with Filet Mignon Steak 🥩 & Lobster 🦞 Tail! Schrader pairs with anything! Laura Happy Birthday & great to see you & J. Andrew as always! Margaret Ann & I are so privileged we could help you Celebrate your special Day! ❤️😘🎆🌠🎇🎂🎁🍾🍇🍷👍🏻👏🏻👏🏻👏🏻 — 2 months ago