Bob Dylan

9.1

smoky! no or minimal skin contact — 9 days ago

Randall Brater

8.9

Dry, fruity with hints of bramble. Medium tannin and decent acidity. Fits perfectly with Georgian fare. — 9 days ago

with Heather

MaxwellSaysWoof

9.0

So drinkable, summer! — 6 days ago

Alvyda Pupkovienė

10

Geras gruziniskas vynas — 9 days ago

Ely Cohn

9.1

This is always good but different degrees of good year to year. It’s usually full of orchard fruit and tannin and always salty. 2018 I thought was particularly good and concentrated with fresh pressed apricot, apple, and pear. — 9 days ago

Jessy Manuel

9.0

Dirty, musk, almost like salty sweat but strangely alluring with waves of different notes including savory ones then apple and white tea on the finish. This one made me think. I had to drink a couple of glasses to come to my opinion on it. Initially when I sipped it I thought, “what did I just taste? What did I just drink?” This one will stay with you. Hats off for the complexity. — 15 days ago

Koen Straesser

9.1

Gotsa, chinurri grapes the dry unfilterd orange style wine. Bottle 1626 from 6000. Amphora ripened.

Beautiful natural wine. Hints of almonds, little citrus, pleasant and light. A perfect wine for a sunnydays picnic. — 23 days ago

Frederick Kuehn

9.3

Briny, herbal liquor, and essential oils. — 20 days ago

Aurash Jason Soroosh

9.8

Beautiful wine. Great stonefruit on the front, nectarine to be specific. As it opens up honeydew and watermelon rind come forward. It has a dry, tannic finish that is balanced and gives this a very well rounded character. Also, very cool amber shades in the wine. — 10 days ago

Koen Straesser

9.6

A dry red, Saperavi grape. Ripened in the qvevri (amphora), yr 2016. This one is by Eristavi family, from the town of Bolnisi.
14%strong, pure nature, no tanginess, delicious fresh fruits! — 20 days ago