Beth Petros

9.4

Complex, currant and touch of vanilla. — a day ago

Mon M

9.3

So good. Paired very well with chicken pasta. — 2 months ago

with Jon

Mon M

9.3

Full-bodied and brimming with lush blackberry, black currant, and strawberry preserves. The plush, well-integrated tannins are present through a finish of dried thyme and tarragon, star anise, and warm leather. Paired well with homemade pizza. — 3 months ago

with Jon

Adam Kincaid

8.9

This is a wine you can almost chew. Dark and inky ruby colored, nearly black. Huge bouquet of cocoa nibs, vanilla, dark berries and tobacco. Huge body but low tannins. Extremely fruit forward: blackberry, raspberry, some more vanilla. Long finish. — a month ago

with Jillian

Steven Phillips

9.3

One of the better Villages level Burgundies I’ve had in a while. — 2 months ago

with Drew

Roger Custer

9.1

Nice and earthy — 3 months ago

Jose Russe

9.5

Rico, no tan seco, riquísimo — 19 days ago

Geoff Buswick

9.0

Maybe a little young. But great character with excelent balance. — a month ago

Jen Sieritis

9.5

Worth it! Decanted for an hour and it definitely showed its ripe fruits and incredible body. — 2 months ago

with David

John Jaye

9.0

Nice bottle of wine for a Friday evening. — 4 months ago