In Lagos Portugal — 2 years ago
Earthy, mildly tannic, pretty good amount of acidity. I wanted tacos in corn torillas when i drank this wine. — 2 years ago
Sharp, good dry white wine. Still sugary perfect for apero — 6 months ago
Safe go-to for Vinho Verde. Refreshing, light, enveloping, tropical. — 2 years ago
A bit chocolate-y? Black berries has a bite to it. — 2 years ago
Smooth and just the right amount of tannins for a grilled steak and potato dinner. Very enjoyable. — 2 years ago
Delish. Just heaven. Chalk and flint, and offset with honeysuckle bright notes….a dream. — 7 months ago
Deep ruby in color; plum, blackberry, and a little black cherry on the nose; high acidity; tastes like sour cherries, blackberries, and black pepper; more savory than fruity; smooth tannins and a long finish. An interesting experience. It's probably good with meat dishes. Maybe steak. Opened up a lot after some aeration. It's not fruity, but it's definitely a quality wine. — 2 years ago
Jean
Solid white, easy drinking. No dry after taste and in Azores regularly on sale for about 3euros a bottle — 3 months ago