Jakers Bar And Grill

Spellbound

California Merlot

1899 Bar and grill. At NAU — a year ago

Domaine Gaëlle et Jérôme Meunier

Mercurey Chardonnay 2020

Long acids. Very good. Bought from a great little wine shop in Petworth in the South Downs here in the UK, just after having a fantastic lunch at a spot called E. Street Bar & Grill which is a terrible name for an absolutely exemplary little bistro with great seafood and wine. And with the perfect slightly surly but extremely accommodating and professional French maitre d. Anyway, if you happen to pass through check it out. — 2 years ago

Ira and Trixie liked this

Heitz Cellar

Napa Valley Grignolino Rosé 2018

Rosé with seafood from Moonstone Beach Bar & Grill. — 5 years ago

Amy Monroe
with Amy
Trixie liked this

Drylands

Marlborough Sauvignon Blanc 2017

Refreshing. Light. At HP bar & grill. — 6 years ago

Michael David Winery

Old Vine Sustainably Farmed Lodi Zinfandel 2018

Started out a bit thin and tart but was impressive when I pulled it back out of the fridge on the second day. On the nose tart blackberry, bramble, boysenberry, dark chocolate bar, hints of smoking grease fat on the grill and charred wood. A rich medium mouthfeel of well balanced fruit, acid, and tannins with blackberry, black cherry, cocoa powder, hints of cracked pepper, pie spices, Chambourd, and grill grease on a medium-long finish. Surprisingly impressed for the price; fantastic value (if you have the patience to wait a day).
— 2 years ago

Château Marquis de Terme

Margaux Red Bordeaux Blend 2015

Bedrock bar and grill with Tanya and Wee lee. — 4 years ago

Stag's Leap Wine Cellars

S.L.V. Estate Grown Napa Valley Cabernet Sauvignon 2014

It’s hard to argue with the clearance menu asking price of $90 a bottle at a bar and grill kitchen establishment. Big fruit but well balanced overall - definitely outshone by the 2014 Silver Oak, though. — 6 years ago

Vanessa liked this

Bodegas y Viñedos Alion

Ribera Del Duero Tempranillo 2013

Quite full and together. Surprisingly ready to go - just a short decant evens out the tannins, but in a nice way. First had this wine (2011) with steaks at Bar Nestor at San Sebastián so had this with steaks on the grill. Quite deep fruit. Great acid. Oak has fully receded. Tannins medium minus - not sure there’s any reason to wait. — 2 years ago

Tom, ESF and 2 others liked this

Seghesio Family Vineyards

Sonoma County Zinfandel 2019

Berrys with hints of spice and oak on the nose. Mixed berry compote, cranberries, with smooth, soft tannins. Easy to sip (@ Blue Mountain bar and Grill, Fort Davis TX) — 2 years ago

Tim Strebig
with Tim

Silver Oak

Alexander Valley Cabernet Sauvignon 2014

I can’t hardly believe my luck - found this at a local grill house bar restaurant in MD for $85 on their cellar clearance wine menu. Truthfully I hadn’t had this nice of a #napacabernet in quite some time. Bold fruit on the nose but some nice earth, acidity and elegance on the finish with fine tannins. Unmistakably Napa and delicious. Beautiful pairing for upscale meatloaf. — 6 years ago

Vanessa and Manny liked this