J. Moreau & Fils

Domaine Christian Moreau Père et Fils

Vaillon Chablis 1er Cru Chardonnay 2018

From magnum. Rich texture. Nice bitter finish. — 15 days ago

Peter, Tom and 6 others liked this

J. Moreau & Fils

Fourchaume Chablis 1er Cru Chardonnay

A pleasant, zesty, slightly sweet Chablis. The wine paired quite well with my cracked crab and chowder! — 2 months ago

Domaine Bernard Moreau & Fils

Chevalier-Montrachet Grand Cru Chardonnay 2014

I don’t know if chevalier has tasted better! Super minerality. — 4 months ago

Domaine Bernard Moreau & Fils

Les Chenevottes Chassagne-Montrachet 1er Cru Chardonnay 2017

amazing texture and layers of flavor. What a great winemaker. Super wine. — a month ago

Jan, Lyle and 4 others liked this

Domaine Christian Moreau Père et Fils

Les Clos Chablis Grand Cru Chardonnay 2019

Delectable Wine

The 2019 Chablis Les Clos Grand Cru has an effervescent bouquet with orange zest and almond scents. Seaspray touches come through with aeration. The palate is well balanced with a pleasant sour lemon twist on the entry, relatively fresh and tensile with a brisk, quite peppery, lemony finish that lingers in the mouth. Superb. Tasted blind at the annual Burgfest tasting. (Neal Martin, Vinous, December 2023)
— 2 months ago

Domaine Bernard Moreau & Fils

Chassagne-Montrachet Chardonnay 2017

Brief notes. Good acid, a little sulphidic funk - light to medium weight palate. Quite lean, more grapefruit than stone fruit. A faint oak influence. A saline note amongst the minerality. 2017 not a bad year for white Burgundy. — 4 months ago

David, Andrew and 21 others liked this

Domaine Bernard Moreau & Fils

Morgeot Chassagne-Montrachet 1er Cru Chardonnay 2015

super texture and wine. Creamy and full bodied with great ripe fruit. Lovely wine. — 2 months ago

Severn, Ira and 5 others liked this

J. Moreau & Fils

Gloire de Chablis Chardonnay 2022

Pale straw color.
Aromas of citrus, mineral.
Dry. Flavors of baked lemon, ginger, mineral.

Intensity: 4/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5
— 3 months ago

Tom liked this