Tasted on Tuesday 28 January 2025 and perfecting dryness, a crisp aroma stands out. — a year ago
Purchased at Corkscrew this is a yesss. — 6 years ago
Out of bounds — 7 years ago
Delightful, well-balanced SB. Green apple, freshly mown grass, and the faintest green pepper. A bit of minerally zip like a light rain on gravel. — 9 months ago

Woody Pinot noir, body for the grape — 7 years ago
Best after a few days in the fridge. — 7 years ago
Medium gold color.
Aromas of custard, baked lemon.
Dry. Flavors of custard, baked lemon, brioche French toast.
Intensity: 5/5
Complexity: 3/5
Balance: 5/5
Finish: 4/5 — 2 years ago
Earthy base, fresh parsley, plum. Still a bit tanning but good balanced. Domaine Pavelot (Jean-Marc et Hugues) Les Bressandes Beaune 1er Cru Pinot Noir 2015 @1850, Kping -, 220325-220408 — 4 years ago
Loved this Irancy Pinot with Christmas tenderloin and root veg gratin. Elegant, balanced. None of the funk other reviewers found. — 6 years ago
Crisp, dry and refreshing. Strong note of pear with hint of lemon. Initial taste of butter with crisp citrus finish — 7 years ago
Linsay Craten
Best to give it air, softens up. Paired with Dutch char white fish and caviar — 5 months ago