Nose: Bordeaux plus lilacs.
Palate : sweet fruit. Crushable. Hint vegetal. Not opulent on opulent on open. With air more serious. — 5 months ago
Nose: lilacs floral.
Palate: sweet blackberry fruit. Mere hint spice. Delicious. — 5 months ago
Beautiful wine. Presents as a cross of burgundy Pinot Noir and Sangiovese. Dusty cherry and strawberry on the palate like Sangiovese. Light tannins like Pinot. Welcome medium acidity to make it its own. — 10 days ago
An impressive Shiraz. Full of big red berries and just the perfect acidity at an incredible price of $30 AUS — a month ago
Durif - cross pelourosin and syrah
N: candied lilac
P: good grip. Nice sweet blackberry fruit. Elegant. Very precise. — 5 months ago
Very pale gold, honeysuckle on the nose, a tiny bit mineral. Well balanced with just a hint of acidity. Very nice! — a year ago
Popped and poured; enjoyed over a red sauce pasta night at home. High shoulder fill, but the cork completely disintegrated during removal. Juice is still drinking exceptionally well; shockingly fresh for being 40. Tons of black fruit and strong spices, with its age showing via expected tobacco and leather notes. Very structured via strong tannins and acidity; long and smooth / velvety finish...meaning this still has room to run. Cheers! — 17 days ago
Liked this one : good flavors and wonderful aroma — 4 months ago
Nose: floral
Palate: sweet fruit. Good grip. Delicious blackberry fruit. Good grip. Liquid Lilacs. Long juicy. — 5 months ago
Jeremiah Diaz
Medium ruby in color; black cherries, hibiscus, and violets on the nose; high acidity; fine grained, medium plus tannins; tastes like cherries, pomegranates, blackberries, and crushed gravel with a long finish. I love it, and Nellie says it's ok. Do not decant this wine. It lost some of its aromas after an hour. — 14 days ago