Jeremy Autry

9.0

Buttered popcorn. — 25 days ago

Bruce Leboff

9.1

Super pleasant. Classic Pinot nose — 6 months ago

with David

Patti Petree

9.0

At Harold’s house — 4 years ago

Jim McCusker

9.5

Glenfarclas. There is no substitute. — 6 years ago

with Vanessa

William Hughes

9.2

Juicy and bolder than the ‘12, but still plenty of acidity and loads of red pomegranate,red currant, and other red fruits. Stone notes, too. This is a terrific addition to a dinner. — 7 years ago

Alok Sharma

9.0

Great, slightly sweet taste! A notch less than Johnny Walker Black Label! Had it with ice & a little bit of water! — 8 years ago

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.2

A savory juicy textured herbal food pairing champ. Like cooking sous-vide with an immersion circulator, what was once a geeky oddity has found a permanent home on our table. Not a universal solution, but really the right tool for the job in certain situations. Like pan seared halibut with fennel or spring vegetable risotto. — 8 years ago

Brian S

9.5

Truffle cheese — a month ago

Paul J

9.5

Light gold color. Lovely, complex nose of camomile, butter, steel, and lemongrass. Similar flavors on the palate. Medium plus depth that coats the palate and has a long, lingering finish. Possibly the best U.S. Chard QPR! — 6 months ago

with Brooke

Brendan Baker

9.2

Unique bronze/pink hue, tangerine, melon, citrus, complex ⚡️😋🥳 — 5 years ago

Christian Fischer

9.0

Nice one. Always a joy to fly via the LX Whiskey Bar in ZRH — 6 years ago

Richard Cabrera

10

Awesome taste for $4.99 from Total Wine — 7 years ago

Ebenezer Nkrumah

9.4

Great wine. Will definitely buy again — 8 years ago

Mike Chase

8.9

Very good low budget Zin, much better than some twice the price point.
Sweet with lots of spice... — 8 years ago

Christian Fischer

9.2

Well that was a weird bottle. Smelled amazing and tasted very off, no TCA or anything like it, difficult to describe. It had a layer of very tart tannin-like overlaying flavor that was not good. Left it open for 24 hours and it was much improved. After 48 hours it was a nice bottle of CA cab. Clearly something off with this bottle and the 9.2 rating is a 9.1 from day 3 and some add for ‘not typical’. I had high hopes for this wine and don’t think I have had a fair sampling of it — 5 months ago

Jeffrey Woo

8.9

Light ruby hue. Aromas of cherry, cream, grass, minerals, and smoke. Medium-light body, soft tannins, and plus acidity. Bright and balanced with a lasting finish. A little tight at first, but softens after opening a while with hints of vanilla on the palate. — 4 years ago

Ryan Stewart

8.9

Golden amber color. Briny, diluted iodine, smoky, red fruit, floral and herbal notes on the nose. Warm mouthfeel. Hints of sherry and stewed fruits on the palate. — 6 years ago

Betsy Bertram

9.6

Yummy date night pino — 7 years ago

Ryan Vento

9.3

Tonight’s nightcap 🥃

During our stay at the hospital for the birth of our son some dear friends of ours brought my wife & I a care package. In it were all manner of goodies and treats, as well as a bottle of champagne and this scotch. They know us all too well 🤫🤷🏻‍♂️
.
Caramel, creme brûlée, charred orange peels, and Christmas spice cake on the nose. Mild notes of moss on the palate with a pronounced but welcome warmth on the way down. Smooth and perfectly suitable for ending the day with. — 7 years ago

Jay Kline

9.2

This was a delicious surprise. Reminded me of old Glenmo releases. — 8 years ago