Norman

9.1

Best of the Dalmore’s — 6 months ago

Sipping Fine Wine

9.1

Pale lemon color with aromas of stone and citrus fruits and nutty floral notes, 50% fruit from certified organic Double L estate, with the balance from McIntyre and Tondré vineyards. On the palate flavors of apple, pear, lemon citrus zest and melon, complex with mineral tones and soft and a bit creamy adding sweet spice. The wine was fresh and vibrant with crisp acidity, well balanced on a long finish ending with fruit and mineral character. Nice! — 8 months ago

Ryan Stewart

8.9

Golden amber color. Briny, diluted iodine, smoky, red fruit, floral and herbal notes on the nose. Warm mouthfeel. Hints of sherry and stewed fruits on the palate. — 5 years ago

Ron

9.2

Goes well with sweet potato chips, lol — 6 months ago

with Meli

Jeffrey Woo

8.9

Light ruby hue. Aromas of cherry, cream, grass, minerals, and smoke. Medium-light body, soft tannins, and plus acidity. Bright and balanced with a lasting finish. A little tight at first, but softens after opening a while with hints of vanilla on the palate. — 3 years ago

Robert S.

9.1

Very good. Cherries, cola, and a hint of blood orange. Well integrated tannins. Drinking well right now. — 5 years ago

Steve Rura

9.0

Not really a whisky drinker, but I can appreciate this Scotch. Very woodsy and dry. Cedar with orange bitters, and oaky vanilla bean. Clean fresh finish, with a long lasting Szechuan pepper tingle and wood chips towards the end. 14 yr single malt. — 8 months ago

Patti Petree

9.0

At Harold’s house — 4 years ago

Brendan Baker

9.2

Unique bronze/pink hue, tangerine, melon, citrus, complex ⚡️😋🥳 — 4 years ago

Dan Cobb

9.6

Bella oaks, 2014. Tannins have released. Plum and black cherry. Delightful — 5 years ago