Robert Stackowiak

9.7

Beautiful fragrance and on the palate after 20 minute exposure to air. Dark cherry but nice balance. After 14 years, awesome. October 2025. — 14 days ago

Eric K

9.8

Campbell vineyard 2018. Great bouquet with legs that don’t quit. Excellent taste went great with steak — a month ago

Dan Cobb

9.4

Super approachable for a 6 yr old can. Very enjoyable — a month ago

Andy@andyberke.com

9.2

Really spectacular. A lot of personality, especially up front — 5 days ago

Paul T HB

9.7

It’s been awhile since I’ve had some Vineyard 29.
Soft & silky with some air the nose really pops. — 25 days ago

Al Chew

10

One of my all-time favourites. — a month ago

Scott E. Becker

9.2

[Tasted on August 22, 2020 at Home with Tom and Kathy]

Purchased wine during 2018 visit to winery. Blackberry, black currant and black cherry fruit, with graphite and spice. — 5 years ago

Vino Joe

9.4

Solid CA Cab. Rich and thick. I liked it but it wasn’t quite up to the build up. Dark fruits. Bramble and high alcohol. Tighter than it should be this point. I enjoyed but was still somewhat lacking. — a month ago

Nathan Renfro

9.7

Same comments as before. Needs at least 30 min airtime to start singing. Such a lovely wine. — a month ago

Freddy R. Troya

9.5

Boars’ View “The Coast” Pinot Noir 2018
Fort Ross–Seaview AVA, Sonoma Coast, California, USA 🇺🇸

Overview
Handcrafted by Thomas Rivers Brown at the dramatic West Sonoma Coast site, this Pinot Noir highlights maritime fog, Goldridge loam soils, and heritage clones. The 2018 “Coast” includes 100% heritage clones—Calera, Mt. Eden, and Swan—meticulously fermented and aged to express both elegance and power.  

Aromas & Flavors
Plush and aromatic: expect cranberry compote, lavender, sandalwood, and hints of violet. On the palate, it delivers black cherry, plum paste, nutmeg, quince, forest floor, and licorice—all layered over a finely tuned mineral edge.  

Mouthfeel
Full-bodied yet refined. Silky tannins and well-integrated acidity support rich fruit without heaviness. A harmonious finish unfolds with persistence and grace.  

Winemaking Notes
Destemmed fruit underwent fermentation and then aged 10 months in French oak barrels, 50% new, from François Frères, Remond, and Gauthier cooperages. The result is focused power with nuanced oak influence.  

Food Pairing
Perfect with grilled duck, game birds, roasted pork, or truffle-scented risotto. Its depth and savory complexity also pair beautifully with hearty stews or mushroom-forward dishes. 

Verdict
Boars’ View “The Coast” PINOT NOIR 2018 is a masterclass in West Coast Pinot—intensely flavorful, texturally rich, and meticulously crafted. A cellar-worthy wine with both grace and longevity. A rare Napa-level Pinot Noir priced in the $145–160 range. Cheers! — 2 months ago