A year older, but just as beautiful as the ‘14. — 24 days ago
A great year for both Barbera and Syrah. As usual, Scott nailed it. — 6 months ago
Light aroma, medium body, oaky accents, goes from mild and dry to fruity and juicy when paired with a rich, meaty dish. In our case, it elevated with a delicious bison picadillo dish. — 7 months ago
First rate Barbera, just as we expect from Scott Harvey. — 2 years ago
Was an aspirational bottle for me and finally saw one in a shop in Charleston. Pinnacle of Etna wine making. Contender for WOTN but shockingly beat out by the Alsace 🐐. @Kyle Harvey getting live tasting notes via text from the wine maker was quite a flex. #summitIV — 4 years ago
Actually merlot. Fresh and lovely. — 5 years ago
The ‘21 InZinerator is a perfect example of why we never get tired of Scott Harvey Zins. — 5 days ago
Scott’s Barbera is always wonderful, but this one was so fruity that it almost tasted sweet. Just as wonderful as ever, though. — 6 months ago
Actually, Griffin Society Amador County Tempranillo. — 6 months ago
Thanksgiving Dinner at Gary’s. Perfect wine for the occasion. — 8 months ago
Foti and Harvey are nailing it. Dark fruit, volcanic minerals, Mediterranean herbs. — 3 years ago
@Kyle Harvey (insert “Wrong” debate gif) — 4 years ago
This is what old vines Zinfandel is supposed to be. — 5 days ago
Year after year, outstanding Barbera from Scott Harvey. — 6 months ago
Had with a nice ribeye when family was gone. Great wine would drink again — 7 months ago
New vintage, same good blend. — 2 years ago
Very fruity, effervescent, great ful flavor. Tasted 13 August 2023 — 3 years ago
Delicious from nakedwines.com would definitely buy again. — 5 years ago
VA
Cab Sav leads the way. Dark fruit on the nose, dry on the palate, short-medium length finish. — 19 days ago