Fantastic and light with right amount of sweet — 2 months ago
Nice enough as a wine, but can’t say that it has either the green pepper or the somewhat “purple”ish qualities of cab franc that I’ve come to expect from the Loire and Napa, respectively. Maybe too old? This was a gift and so not sure what the storage conditions were, slightly stewed. Still nice pairing with chicken thighs with olives and feta. — 8 months ago
Lovely pinot — 8 days ago
Lovely aromas of red fruits and subtle hints of bell pepper. Light on the palate with tart cranberry and some underlying vegetal notes. A perfect summer red!! — a month ago
Spicy and earthy nose, with some unidentifiable ripe red fruits. Very light and balanced, forward. Again, more ripe fruits but can't identify. — 7 months ago
ESF
Love this stuff: underrated varietal & Bossard is a master: pale straw colored, fresh citrus, salinity & minerals galore. This is a lean angular assassin. We had fish tacos - just fantastic. These are age-worthy so no hurry to drink — 20 days ago