The Pinot Project

California Pinot Noir

8.812 ratings
-no pro ratings
California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Mary Perrotta

Smooth and warm. Would pair well with a sharp cheese or a spicy curry

Smooth and warm. Would pair well with a sharp cheese or a spicy curry

Oct 11th, 2025
Donald Williams

Once again, they were out of the wine I ordered and offered this. Once again, a nice choice. Great with the braised pork shank.

Once again, they were out of the wine I ordered and offered this. Once again, a nice choice. Great with the braised pork shank.

Jan 12th, 2025
Donald Williams

Ran out of the wine we ordered, and the bartender recommended this one. Good call. With the pork shank, it was delicious.

Ran out of the wine we ordered, and the bartender recommended this one. Good call. With the pork shank, it was delicious.

Oct 27th, 2024
Emma Plott

Has a fruity scent, but more tart taste, somewhat dry, pretty solid

Has a fruity scent, but more tart taste, somewhat dry, pretty solid

Feb 3rd, 2024
Emily P

Emily had this 5 days ago

Emily had this 5 days ago

Oct 26th, 2025
Paul Meyer

Paul had this 9 months ago

Paul had this 9 months ago

Jan 17th, 2025
Eric Weiss

Eric had this a year ago

Eric had this a year ago

Nov 9th, 2024
Andrew Seiler

Andrew had this a year ago

Andrew had this a year ago

Aug 5th, 2024
Stephen Smith

Stephen had this a year ago

Stephen had this a year ago

Jul 24th, 2024
Lisa Brosnan

Lisa had this 2 years ago

Lisa had this 2 years ago

Apr 28th, 2024