Let this decant for 45-60 minutes and definitely helped open it up. Nose has slight bouquet of dark berries along with cherry and hints of leather. A very light jam flavor in mid palate and subtle tannins that make this wine something you can merely sip away or combine with a meal. — 3 months ago
Very clean dark fruit, but lacks complexity, quite low tannins. — 9 months ago
Deep ruby color.
Aromas of red floral, dark fruit, earth, spice.
Dry. Flavors of cherry, raspberry, vanilla, cinnamon, licorice, floral, hint of herbal on the finish. Medium-rich, velvety tannins. Wow!
Intensity: 5/5
Complexity: 4/5
Balance: 4/5
Finish: 5/5 — 3 months ago
Eddy and Max really liked this. From Bonner wines — 3 months ago
Drinks like a well aged Bordeaux. Let this decant for 1-2 hours and saw this get better with time. Incredibly smooth and medium to medium light tannins. Excellent bottle and would encourage everyone to try some Mexican wines. I — 4 months ago
Wonderful nose smells of currents., moderate tannins, medium color, some hints of Amber.  — 7 months ago
Exquisito. Después de 7 meses sin beber. — 3 years ago
John Mcdowell
In banyan tree Mayakoba — 25 days ago