Giovanni Bosca

Giovanni Viberti

Buon Padre Barolo Nebbiolo 2020

Delicious Barolo. Haven’t had this producer before. Quite classic with an edge of modernity in the seamlessness of the finish. Great dark fruit, bit of earth and leather, excellent acid, tannins are obviously there but not overwhelming (especially with steak). Quite delicious. — 3 hours ago

Lyle, Tom and 2 others liked this

Giovanni Almondo

Bricco delle Ciliegie Roero Arneis 2023

JKT
9.1

At Moore Brothers tasting of Piemonte with Fung and Mary 1/25/25. Excellent small production white that has a biting texture softened by white fruits and complexity and long finish. — 3 months ago

Tolaini

Valdisanti Tenuta S. Giovanni Toscana Red Blend 2014

Great aged tannins, cherry, black currant/creme de cassis, leather — 3 months ago

Giovanni Sordo

Barolo Nebbiolo 2019

This is a great Nebbiolo. It's well balanced. — a month ago

Giovanni Sordo

Gabutti Barolo Nebbiolo 2020

Tre Bicchiere event in SF single vineyard — 2 months ago

Paul, Doug and 3 others liked this

Giovanni Canonica

Paiagallo Barolo Nebbiolo 2020

Nola @ Giannas. Small producer. Light, ethereal, delicate red berries — 3 months ago

Giovanni Chiappini

Guado de' Gemoli Bolgheri Superiore Super Tuscan Blend 2015

At first a blast of dark fruit, plum, blueberries, black currants and violet. Then a hint of green pepper then chocolate and wood. Super smooth integrated tannins, tiniest bit grippy at the end. Finish is loooong. Later as it opened some black tea also. Super. — 3 months ago

Anthony liked this

Pasini Azienda Agricola San Giovanni

Il Chiaretto Il Vino de Uva Notte Valtenesi Chiaretto Rosé Blend

Amy
9.0

i had the white- turban’s pacino san giovanni from lombardy, at tallulah, $15/glass- v light, minerality, nice — a month ago

Giovanni Viberti

La Gemella Barbera d'Alba 2022

Found at Costco. Floral tones - light and enjoyable. — 2 months ago

Marchesi Antinori

San Giovanni della Sala Orviéto Classico Superiore Grechetto Blend 2023

The wine is fresh and lively, with a balanced acidity and a silky texture. Notes of ripe pear, lemon peel, and a touch of almond linger on the finish. Best with seafood or hard cheese. — 3 months ago

John, Paul and 7 others liked this