Absolutely amazing Barolo. Oh my. Been a while since I had suck a lovely Italian Barolo that impressed me. Plums, dark cherries and licorice. — 2 months ago
Was honestly a bit disappointed this relative to some other wines from him. Ie was excellent out of the bottle but I think it might have gotten over decanted 4 hrs post opening. Surprisingly I liked the 1996 Barolo from him better — 3 months ago
This is exceptional wine, the best example of Barbera I have had. Savoury, slightly bitter, aromatic, slightly tannic, some acid. Perfect with a puttanesca sauce. — 22 days ago
White citrus in the nose. Burst of flavors on the palate. Green apple, quince, slight smoke, pomelo and under ripe pear. Longish finish — 3 months ago
Jeroen Koenen
Fresh and elegant. Cherries, cassis, hints of smoke, tar and violets.
Very pleasant. — 18 days ago