Bruno Giacosa

Falletto Barolo Nebbiolo

9.42 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Connie Radwanski

Light in color. Nice complex finish. Yum!

Light in color. Nice complex finish. Yum!

May 30th, 2025
Ron Siegel

Ron had this 2 years ago

Ron had this 2 years ago

Jul 21st, 2023