K Brooks

8.9

Fresh, bright, rich tropical fruit, floral and herbal aromas. Enjoyed with marinated air fryer salmon ($20) — 6 days ago

John Gallo

9.0

Paid €30 for bottle at Enzo / Piero. Delightful Chianti Classico. Equal to last night. — 3 years ago

Julia Paglierani

9.2

Very clean finish. Fruity a little minerals — 4 years ago

Brandon Chew

9.2

Deliciously balanced. — 2 months ago

Hajime Kawasaki

9.0

はちみつっぽい蒼い香。
かつぶしの様な旨み。BIOっぽい発酵。 — 10 months ago

Vanessa

9.0

Artesana is a small production, low intervention, terroir-driven producer of beautiful Uruguayan wines. 🙌🙌 🇺🇾

This wine was made from grapes grown on estate vineyards, harvested by hand, with sustainable farming practices. 🍇🍇

It is a deep ruby hue, offering concentrated aromas and flavors of tart black cherry, black currant, plum, nutmeg, cedar, anise, pepper, vegetal and green notes, alongside meaty characteristics.

It is balanced with good fruit concentration, refreshing acidity, high alcohol (14%), and soft tannins.

It’s comprised of Cabernet Franc (55%) and Merlot (45%) from the region of Canelones, Uruguay.

Acclaimed female winemakers Analía Lazaneo and Valentina Gatti have left us inspired and excited to try more from Artesana.

@Delectable Wine This is the Cabernet Franc and Merlot blend. 🙏🙏 — 3 years ago

with Deked1

Todd Scurci

9.4

#barberadalba #cafealtroparadiso — 6 months ago

Ryan Kravitz

10

sparkling apple cider but make it adult and sexy — a year ago

Jeremy Krantz

9.1

Bone dry. Nice fizz, with aromas of lemon with some slight yeast on the finish. Very pleasant and enjoyable. — 4 years ago

Kristin the Wine Girl

9.0

Spiced meaty notes on the nose upon first opening, like stewed red peppers and beef. Elves into juicier riper red fruit notes as it breathes. Cooked plums and cherries. Bright vibrant young meaty cherry and blueberry fruits jump onto the palate with kalamata olive undertones and plentiful acid. Balanced with a body and mid palate that is complimented by both introductory and finishing flavors and sensations. — 4 years ago