Mackenzie Svee

9.5

wonderfully ripe, musky aromas, liquefied French-toast and butter; shows the sorrel-y dryness with the pointed chalky flower, with a brown-butter smile of the Meunier. Yellow orchard fruit, warm biscuits, hazelnuts and peach. Medium to full-bodied, fleshy and charming, it's deep and layered, with a sweet core of fruit and an ultra-refined mousse.  — a month ago

romo

9.2

Seamlessly integrated already with room to grow. — 4 months ago

Doug Scott

9.3

Big all-around smooth tannins, good balance, licorice, fennel (flavor), ripe plum, black fruit, dark chocolate. Powerful. Long finish. Really enjoyed much more second day and in 65-68 temp. — 9 months ago

Daniele Cuzin

9.1

Had the 2018 vintage in july 2025 with friends paired with lamb and french cheeses — 8 hours ago

Jeremy Shanker

Sommelier at RN74

9.0

Good but a little too heavy on the malo for me — 3 months ago

Kia Schmied

9.1

Delicious rioja — 5 months ago

George Hesse

9.1

Enjoyable. Kind of a cross between California and French Chardonnay. — 2 years ago

Ron Siegel

9.2

This had lots of tart cherry, berry, plum fruit with sweet, savory spices, orange peel, dried herbs & tobacco — a month ago

Jay Kline

9.2

Popped and poured; enjoyed over the course of an hour. The BdB d’Aÿ GC pours a straw color with medium viscosity and a persistent mousse. On the nose, the wine is developing with ripe orchard fruits and autolytic notes: apple, peach, lemon curd, lightly toasted brioche, nuts and minerals. On the palate, the wine is dry with high acid. Confirming the notes from the nose. The finish is long, creamy and toasty. Rich and decadent. Drink now. Disgorged March 2022. — 4 months ago

romo

9.3

Correct C-C with good restraint. — a year ago