Still as good as last time - excellent Cabernet Sauvigninon — 8 months ago
Frais, fruité, original, parfait pour l’apéro. — 3 years ago
Buscemi style — 7 years ago
Good with short decant for the nice texture. — 6 months ago
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The Rye Project is Wolves’ first product offered into traditional distribution. Volume One is in collaboration with Willet Family Estate. The Rye Project is anchored by a very low-content rye whiskey distilled in Indiana and aged for 6 years in new American oak. No barrel finishes, no gimmicks. Wolves aims to deliver straightforward and balanced expressions of the best Rye in the world, in a low-rye format.
Upon Acquisition, the barrels were sent to Sonoma County for further aging. Then, Wolves and Willet Master Distiller, Drew Kulsveen, selected barrels of 7 and 6 year straight Rye whiskey from the Willet Family Estate reserve.
The custom cork top was inspired by the knob of a baseball that is a family heirloom of Jon Buscemi, while the label was created in partnership with a bespoke wine label maker in Sonoma County.” — 2 years ago
Dry Farm Wine — 7 years ago
Minrerals, peaches, and florals. — 6 months ago
Pepper, vanilla, berries, red fruit, our the notes. Paired very well with prime rib. Very good wine. Opened the 2019 in December 2023 and had it in the decanter for 90-minutes. — 10 months ago
Brent Clayton
Dense jammy intense funky — 4 months ago