David Koenen

9.2

Unctuous, fruity, creamy, rocky and really freaking delicious. What Ben said! Get behind this carignan. — 18 days ago

Shengli Hu

9.1

Green bell peppers, tart red currant, tomato leaf, vanilla cream on the palate. Middling structures - moderate acidity / tannin / finish. — 7 months ago

Jason Keefer

8.9

Super dusty, would have pegged it for much older. Wet leather, cedar, and cloves. Tasty, but shouldn’t sit for much longer. — a year ago

with Natasha

Alessandro Dalle Carbonare

9.4

Nice orange peel touch. Lacking a bit on the mid palate but Then it waft back vividly on the aftertaste. 94-95 — 2 months ago

Byron Hewett

8.9

Ready to go. — 8 months ago

Kenneth Kramme

9.0

Very nice flavours of cherry, plum, raspberry, and a touch of leather/earthy (in a good way!) Well balanced. Nice bottle too! — a year ago

Lauren Saunders

9.0

Good, light, dry rose — 2 years ago

Carmen Ranta

9.3

Balanced in every way. I love it. — 3 months ago

Jess

9.0

Medium-deep ruby color.
Aromas of baked raspberry/cherry, vanilla, roasted red bell pepper, cinnamon.
Dry. Flavors of black raspberry, licorice, cinnamon, clove. Medium-rich, velvety tannins.

Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5 — 7 months ago

John Malcolm

9.4

Beautiful garnet color. Smokey, musty, and earthy on the nose. Cedar, black raspberries, leather, and tobacco. Well integrated and not overpowering. Very satisfying finish. A real treat to drink a 40-year old wine that is so pleasing to smell, look at, and taste. — 2 years ago