William Hughes

9.2

Simply a delicious wine imported by Peter Weygandt. Nuanced aromas and rounded acidity drive this wine. Fewer citrus notes than previous years. In fact, there is a Chenin quality to the nose. Bruised apple and delicately sweet pastry flavors. Go Nationals! — 21 days ago

Martinez

9.1

Slatnik, 80% Chardonnay/20% Tokai Friuliano, known informally as the "S" line, are Sasa Radikon's addition to his dad Stanko's original 500ml line: they are still "orange" wines but less intensely so due to a shorter period of skin contact and aging. — 15 days ago

Levi Joseph Dawson

8.9

This is really good. A little sour with espresso bitterness, but a cashmere mouthfeel and nice lingering finish. Not a ton of fruit, gives the aroma of an older wine despite being a youngish vintage. — 6 days ago

with Christopher and Brian

Peter van den Besselaar

8.9

Vintage 2018 / little smell, later some honey, good balance — 22 days ago

Susie Kuess

9.3

Loved it. But forget why ☹️ — 10 days ago

Martinez

9.1

Sivi, grey in Slovenian, is a skin-contact 100% Pinot Grigio, fermented with natural yeasts in oak vat, with no temperature control and no sulfur. Maceration lasts for 10-14 days — 15 days ago

John Damaske

9.1

This was actually a Merlot. Favorite merlot I’ve had. — 10 days ago

Manchester Sheldon

9.1

Aromas of grassy, earthy, wet woodlands. A little tanniny, plum and mushroom followed by light cloves. — 15 days ago

John Zelenka

9.2

Bought at Eataly. Loved it. Would def buy again — 22 days ago

Josh Morgenthau

9.2

Orange blossom honey smoked ham. Cloves and bay leaves and bacon fat and a whiff of nailpolish remover. Super oxidized, amber and sherried. Dank stuff. — 8 days ago