Scott@Mister A’s-San Diego

9.2

2024 vintage. Last tasted 3.18.26 (9.2). Picked up a case and pretty flirty/forward. Should show well for the next half-decade. 5.31.26. — 22 days ago

Scott@Mister A’s-San Diego

9.0

Atherton Wine Imports 2026 tasting at République, Los Angeles. 2024 vintage. 3.18.26. — 3 months ago

Scott@Mister A’s-San Diego

9.0

Atherton Wine Imports 2026 tasting at République, Los Angeles. 2024 vintage. 3.18.26. — 3 months ago

Scott@Mister A’s-San Diego

9.1

Atherton Wine Imports 2026 tasting at République, Los Angeles. 2024 vintage. 3.18.26 — 3 months ago

Lasse KR

9.0

Der er gemt en rigtig god PN under syren. Absolut ikke pengene værd. 😬 — 8 months ago

Sam T

9.1

Hints of bell pepper and grass + honey + pear. Wonderful! — 4 years ago

Scott@Mister A’s-San Diego

9.3

2024 vintage. Last tasted 3.18.26 (9.3). Medium/medium-heavy body. Black cherry cola straddling forest floor. Pleasantly astringent. Nice, back-end, palate push. $46 a btl resto cost is, frankly, insulting and woulda picked up 3-4 cases two months ago but long on red Burgs. Short, however, on ridiculously, QPR-driven NSG’s that list for less than two bills (since that bird flew the coop 3 years ago). Verdict: need another case-or two. 5.24.26. — 25 days ago

Scott@Mister A’s-San Diego

9.3

Atherton Wine Imports 2026 tasting at République, Los Angeles. 2024 vintage. Light medium/medium body. Great concentration and a scintillating finish. Needs a little time tho. 3.18.26. — 3 months ago

Scott@Mister A’s-San Diego

8.9

Atherton Wine Imports 2026 tasting at République, Los Angeles. 2024 vintage. 3.18.26. — 3 months ago

Scott@Mister A’s-San Diego

9.2

2023 vintage. Staff Burgundy tasting. Medium body. Slightly dirty and feral right off the bat. That quickly mellows out a bit, unfortunately, and smooths out. Lengthy finish. 2.17.26 — 4 months ago

Amy

9.0

had in fl, liked! — 6 months ago

Peter van den Besselaar

9.1

Vintage 2014 | Roundness, spicyness — 2 years ago

Romain Fitoussi

9.3

These old Brouilly are really incredible! Intense notes of peppery wild strawberries, truffle evolution, undergrowth, dried flowers, blood orange.. the finish is persistent, like the fragrances of a perfume, intertwining fine tannins and endless acidity veins, with light bitters welcome.

Ces vieux Brouilly sont vraiment incroyables! Notes intenses de fraises de bois poivrées, évolution truffe, sous-bois, fleurs séchées, orange sanguine.. la finale est rémanente, tel les fragrances d’un parfum, entrelaçants tanins fins et nervures d’acidité sans fin, avec de légers amers bienvenus. — 4 years ago

Alvaro Bustillos

9.4

Ntx ypo elp stanton doble mag — 19 days ago

Scott@Mister A’s-San Diego

9.1

Atherton Wine Imports 2026 tasting at République, Los Angeles. 2024 vintage. Good stuffing for a Pee-Vee rouge at the decent price of $32 resto cost. Medium/medium-heavy number. Beyond respectable 3.18.26. — 3 months ago

Scott@Mister A’s-San Diego

8.9

Atherton Wine Imports 2026 tasting at République, Los Angeles. 2024 vintage. 3.18.26. — 3 months ago

Scott@Mister A’s-San Diego

9.0

Atherton Wine Imports 2026 tasting at République, Los Angeles. 2024 vintage. 3.18.26. — 3 months ago

romo

9.4

Some taint on PnP blew off and this was a real treat. 99 Charmes? Yes, and yes. — 7 months ago

Tobin Spratte

9.1

This keeps impressing, easily comparable to Trimach Cuvee Frederic Emile. Heavy petrol with citrus, but not as much complexity as other Aussie Rieslings. Nice finish but not particularly lengthy. — 3 years ago

Hans Hultgren

8.9

Super - green apple, minerals, dry and some honey finish — 5 years ago