Non vintage but with >5 years bottle age. Amazingly dry and crisp. Was not expecting apple and dryness. So fine with yeasty notes. Long and satisfying — 4 months ago
#pinotgris #oregon — 7 months ago
Mossy on the nose, Pinot fruitiness in the mouth, grows in complexity and depth as it breathes — a month ago
Drinking the 2018 in 2026. Dark thick long lasting legs. Nose has dark fruit and cherry notes, slightly sweet. Light flavor for a cab. Very smooth with a fruity finish. Nice wine. — 3 months ago
so delish - floral and fruity, and paired well with a variety of cheeses. giving honeysuckle — 2 years ago
Pale purple in color.
Strong nose of black currants, plums, light oak and chocolate notes.
Medium plus in body with medium acidity.
Dry on the palate with red and black fruits, light wood, spices, coffee, earth, dark chocolates, tobacco leaf, herbs and peppercorn.
Tangy finish with fine grained tannins and tangy raspberries.
This Single Vineyard Syrah from Walla Walla Valley is much lighter than I expected it to be. Engaging and interesting. Complex, fruit forward and easy drinking. A nice sipping wine.
A blend of 97% Syrah and 3% Viognier. Grapes were fermented with wild yeast in concrete vats and aged in neutral French oak barrels for 22 months. A small production of less than 3,500 bottles.
13.5% alcohol by volume.
90 points.
$65. — 3 months ago
Lovely and bombastic — 3 years ago
Oskar Brauer
Mezcal artesanal 100% agave, espadín y tobalá, color cristalino, aromas a piedra y encino humados, sabor persistente en boca. — 20 days ago