Lyle Fass

Founder Fass Selections

9.6

Drinking so well. A great wine and a first for me. It’s got so much freshness and energy is the headline. Nose is cassis, vanilla, tobacco, spice and some hints of black fruits. Also a background of awesome minerality. A plump nose which belies what comes on the palate. It’s rich but just teeming with energy and so much black and red fruit that is super crunchy and luscious. Gorgeous clarity to the minerality and a freshness I haven’t tasted in Bordeaux maybe ever. I really like the vibe of this wine. The finish keeps pumping. Very very impressive. It’s also so sappy on the finish and just outrageously complex. — 3 days ago

Thierry Leto

9.2

Veau, girolles et fleur de courgette farcie — 10 months ago

with Serge

Paul J

9.7

One of my favs! Love White Burgs from the Saint Aubin region. Might want to give this a short decant for the funk to blow off. Medium plus gold color. Camomile, lemon, and hints of butter and unripe melons. Complex and well balanced. Rich, deep wine. Long finish. I’m a buyer if anyone knows where to find some. — a year ago

with Brooke

John Van Trijp

9.4

It is the new White — 12 days ago

edward Simpson

9.4

Whelan's recommend, 2018, all the good notes of a right bank St Emilion, good structure, bit of pepper with delicious berries, smooth tannins defo very good. So smooth, so good ... — 7 months ago

Jeroen Koenen

9.3

Full-bodied and flamboyant; a big, modern-styled Saint Emilion. Wet earth, charred oak, blueberrypie, plums, grilled bellpepper, vanillapods and graphite. Lovely acidity, medium finish.
To drink now and in the next 5 years. — a year ago

Marie Janiszewski

9.2

Lovely burgundy juice — 4 months ago

BP

9.5

Amazing scents. — 9 months ago

Alvaro Bustillos

9.3

Tatanka mi casa — 9 months ago

Mads Møller

8.9

Smooth like velvet, reminiscing Bordeaux back five years ago. Love it. 25/3-2023 — a year ago