Apricot, lemon zest, lychee, and shortbread. Juicy and flavorful. — 2 months ago
Ruby with elegant red fruit aromas and gentle floral spice, aged for 10 months in French oak. On the palate flavors of cherry and cranberry with notes of tea, herb pepper with wet stone notes. Soft tannins on a long finish ending with fruit, spice and earthy mineral notes. Very Nice! — 8 months ago
Wine 1, with rack of lamb. As my drinking history shows, Raffault is a perennial favorite. 2017 is easy access with medium weight, wild red berry fruit, tomato leaf, and earth. Drink over the next five years. Holding ‘09, ‘14, ‘15, and ‘18 with patience. — 21 hours ago
Fruit sourced from five vineyards, Brunate, Liste, Cerequio, Cannubi and Raviole. Medium Ruby red color with aromas of red fruit, earthy spices, floral and cedar. On the palate flavors of sour cherry and raspberry with notes of floral, smoky tobacco, vanilla and oak. Long finish, nice balance with fine soft tannins, ending with an earthy character. Good now, a few bottle years will benefit! — 7 months ago
With a three hour decant still very tannic and stemmy. Probably needs another five plus years — 2 months ago
Beautiful American Pinot Noir, powerful and masculine. Intense cherry flavor, followed by an elegant finish. — 9 months ago
Herb Listen
Nougatine is out Cheryl and Chris and Melissa — a month ago