2018 | Pinot Noir
Ravines Wine Cellars; Estate
Finger Lakes; Geneva, NY, USA
(91-93; Drink 2026-36)
2H decant
Paired with a Cherry wood smoked pork loin roast. 24H salt rub, then fresh black pepper, brown sugar and Aleppo pepper dry rub. Slowly smoked to perfection. — a month ago
High acidity but enjoyable. Quite dry. — a month ago
Soft and a lot of minerality. Not as high acidity as their other Rieslings. A nice complex and lean fruit. Very nice. — 10 days ago
This is actually first Cabernet Franc I ever tried, and I have to say that I came off with a good start. — 15 days ago
2021 Vintage — 11 days ago
Green apple • White grape • Kiwi notes — 11 days ago
Austin Hohnke
With mussels last night. Consistently overdelivers for the money. Ages beautifully.
Stellar acidity with green apple, lemon, lime, white peach, and salty stones. No rush. — 22 days ago