The 2019 Emilio Bulfon Piculit Neri has aged beautifully in five years.
Initial fruity scents blend smoothly with hints of dried fruits, leather, and a touch of smoky undertones and with a peppery & vanilla taste.
Makes an ideal companion for dishes like game meats, aged cheeses, or hearty red meat meals that are common in the Friuli region.
A must-try if you like medium-bodied reds and have the opportunity to find it. — 5 months ago
More NY wine spectator — a month ago
2022 still solid sipper! 12.5% — 7 months ago
Medium Ruby with aromas of red fruits, floral and new leather notes, fruit sources from several vineyard sites. On the palate flavors of cherry and plum fruits with tobacco and pepper spice. Firm chewy tannins, savory on a medium+ finish ending with notes of oak, mineral and earthy character. Drinking well now, good value. — a month ago
Elegant, Burgundian nose. Nice mouthfeel and finish. Drinking perfectly now. — 6 months ago
Eric Halim
On nose, its warm and ripe fruits there, oak, black cherries, some white pepper. On palate, wine is medium bodied, fruit is still fresh despite of some aging, tannic at the end, and elevated acidity. This still need some time, try it after 2026 if you can hold it. Cheers! — 8 days ago