Opened for an hour before drinking. Really bright red fruit. Loved it. — 4 months ago
Popped and poured; no formal notes. Served alongside our dinner of a simple pasta dish: spaghetti all’arrabbiata. The 2013 CC Riserva from Casa Emma is redolent of gorgeous black cherry, raspberries, bergamot, dried green herbs, espresso, a touch of leather and subtle spices. Stout structure with tannin still firm and acid ideal for food. Long, dry and sublime finish. Every time I drink these wines from Casa Emma, I fall deeper in love. Drink now through 2033+. — a year ago
Sue and I really like this, as we do their Dry Reisling — a day ago
Fine balance between fruity and earthy. — 19 days ago
Color of dense egg white. Nose of ripe tropical fruits, such as apple, pineapple, a bit mango and strawberry, a bit salty mineral, and a touch of honey note. Taste is a nice mix of acidity with sweetness, honey, citrus, grapefruit, and rind. Nice fruity dance. Aftertaste shows some more mango and a bit bubbly. Clean and tasty. — 5 months ago
Sue and I really like this dry Riesling. $5.99 at Trader Joe’s — 10 days ago
Very crisp and refreshing. Higher acidity with good citrus. Great summer wine. — 2 months ago
Needs time to open up for the pyrazines to integrate but this is a very pretty North American Cab Franc. Certainly Loire-inspired. — 3 years ago
S.S. Mandani
From Niagara — doing an “Unexpected Regions” tasting. R&D
Plum in the glass.
Dewy, maid of the mist dare I say, black currant, cassis, cloves.
Tart, cherry, cola like.
It’s cool, a little different, light, casual drinking. — 23 days ago