Bob McDonald

9.1

See previous Delectable notes for this Cuvee. Quite ripe and new world in this 2015 vintage. This is my last bottle of an original 6. This wine made by Australian, Jane Eyre who has worked in Burgundy for almost 25 years. The news earlier this year is that Jane will take over as winemaker at Domaine du Comte Armand in Pommard - an Estate owned by the Comte Armand family since 1828. Congratulations to Jane and we wish her every success. — 12 days ago

Mike Evans

9.0

A little natty funk, it didn’t really resonate with me. — a year ago

Tom Nguyen

9.0

Good breakfast juice — 4 years ago

edward Simpson

9.3

Halloween, Ghoulash will this be a good fit?! Oh yes, defo no 1 wine fir me. — 5 years ago

Paul J

9.3

Excellent QPR! Almost clear in color. Nose is bright with petrol and floral tones. Wine is well balanced, with minimal sweetness. Short finish. This hit the spot and was exactly what I was looking for! — 6 years ago

with Brooke

Michael Chelus

9.1

Cherry, cranberry, raspberry, watermelon, lemon and hints of rose petal. Great acidity and balance. — 6 years ago

Jody Scharf

9.2

I love Cab Franc and Ehlers. Yes; — 6 years ago

Brian S

9.0

Decent bottle for not the best vintage of 2013. Lacking acid and tannins but a well rounded wine that was very easy to drink. — 3 months ago

Freddy R. Troya

9.5

The V.2021 Titus Family Estate Reserve Cab. Sauv. is one their finest expression of their Ehlers Lane vineyard. Situated in the core of the St. Helena AVA, along the base of Howell Mountain AVA, with the Silverado Trail on its Eastern border and the Napa River to its West. This place has a very long and rich history in the fines wines that has produced Beaulieu, Charles Krug, and Cuvaison.

This terroir is fully expressed on this bottle with has a blend of 87% Cab Sauv., 9.5% Petit Verdot, 3.5% Malbec which offers an immense concentration of dark berries aromas with some hints of violet all the way. It has an extremely approachability on the palate with an incredible delicacy of ripen red fruits, yet the coffee espresso mouthfeel is beyond enticing, together with the chewing tannins blending with texture of the cacao beans and the long but not over lingering oak at the very end, it takes you to next level.

Incredibly, this wine is just climbing its prime time and will evolve even more in the next 10 years, but can it be enjoyable now like I did as well. Cheers to this caliber of wines! — a year ago

David Menkes

9.5

Oooo…buttery - amazing balance. And can’t beat the price! $15 — 4 years ago

Norman

8.9

Catch up tasting. Clearly Apple wood on the nose and strong on the flavor profile. It’s sweet and if you told me there was apple juice in it, I’d believe it. — 5 years ago

Michael Chelus

9.1

Grapefruit, lemon, tart apple, hay and ripe peach. Vibrant acidity and great minerality. — 6 years ago

Brandon T

9.3

A complex wine for under $40. An enjoyable wine for sure, but would recommend a 1.5-2 hour decant despite its “old age.” — 6 years ago

Jody Scharf

9.5

it's anice, dark cherries, full dark fruits, Acids hold....not sure of the peak but 2015 ...now works. — 5 months ago

Joan Mutschelknaus

9.6

Perfect (imo); fr PHCC tasting — 5 months ago

Barry Shailes

10

Lovely! Especially with wine. And cheese — 4 years ago

Julian Lee

9.0

Juicy and fruity. Light — 5 years ago

tina chambley

10

Yum! Smooth. — 5 years ago

Matt Schicker

10

2010 vintage with plum, black currants, green olive, eucalyptus mint black cherry. Delicious!! — 6 years ago

Jody Scharf

9.2

Very good. Nice grape. — 6 years ago