Egon Müller

Egon Müller

Scharzhofberger Kabinett Riesling 2014

Energetic with terrific acidity, ripe pear, hints of tropical fruits, herbs, petrol and a clean and crisp finish. — 19 days ago

Pojer e Sandri

Palai Vigneti delle Dolomiti IGT Müller-Thurgau 2017

golden straw filigree ~ nose of radiant apple/pear/peach orchard with blossom flowers ~ comes across rich w baking spices yet with a swath of salinity cutting through! — 22 days ago

"Odedi", Bill and 10 others liked this

Enderle & Moll

Müller Thurgau 2017

The best Müller yet. In the past these where funky geeky and at the edge of what ‘normal’ folks would tolerate. This one has fizz. Looks like a Rose. Very turbid. Fantastic super bright peach notes. Tart fresh pressed wild apples. Cinnamon on the back palate very unique. Stupid cheap for the tasting experience. — 2 months ago

Ira, Brendan and 8 others liked this

Enderle & Moll

Pur Müller Thurgau 2017

Unchanged from last time a stunning highly turbid natural wine. Quite tannic. Excellent but not for the faint of heart. See my previous notes. — 12 days ago

Hugh, Tom and 12 others liked this

Stefan Vetter

Müller-Thurgau 2017

Super intense green apple and some citric acidity — 6 days ago

Shawn and Vasanth liked this

Georg Gustav Huff

Muller-Thurgau Dry 2017

Crisp, honeysuckle, and a tinge of funk. A sophisticated take on this grape — 21 days ago

Lahofer

Mladý Müller Thurgau

Excellent young wine. — 4 days ago

Weingut Brand

Pur Müller Thurgau

At first taste it’s definitely a ripper; funky nose, tart, and plenty of citric. Settles into itself quite nicely, doesn’t get flabby. Gets a little acetic and fleshy as it opens up. Definitely one you’ll talk about. — 7 days ago

2Naturkinder

Drei Freunde Bacchus Blend

Unfiltered hazy gold. Strong and acidic with a campfire undertone covered with bright ripe peaches and wild flowers. — 8 hours ago

Jillian Varner
with Jillian

Château de Vaux

Septentrion Molozay Vignerons White Blend 2017

Dan R
9.1

Very cool biodynamic Pinot Gris / muller thurgau blend. Some skin contact - light tannic character, distinctly salty, citrus, yellow apple, marzipan. Quite tight, needs air and / or food. — 15 days ago

Mike liked this