Andrew Belzer

9.3

Leather, cassis, sage/spice, toast, sweet oak, mint, chocolate. Structured and refined tannins — 4 years ago

Leslie Matheson

9.0

Drank in 2020. Still lots of body, fruit and was very smooth as lots of tannins had fallen out. Brickish brown hue, long finish, pleasant palate. — 5 years ago

Wayne Stargardt

9.2

Wonderful and smooth wine. Initial earthy tobacco transitioning to black cherry, with plummy finish. Slight oakiness and mild tannins. It aged well. — 8 years ago

Cassidy Deline

8.9

Generous stone fruits and white flower, hints of botrytis. Similar to a classic Alsace Riesling. — 9 years ago

Sarah Milsow-Guenther

9.3

Really loving this vintage right now. Lots of fruit still on this one but still smooth. Subtle pepper on the finish. Fantastic wine for the price. — 10 years ago

Michelle Olson

9.1

A nice red for a rainy and windy night — 11 years ago

with Chris

Austin F

9.1

Smooth, easy drinker — 14 years ago

Andrew Holod

National Sales Grapes of Spain

9.1

Very good w a figgy/leafy/guava undertone. — 5 years ago

Sarah Milsow-Guenther

9.4

Great vintage. Aged well. Lots of berries left on this one. Delicious. — 5 years ago

Sarah Milsow-Guenther

9.2

Glad I kept my second bottle for awhile longer. This has really smoothed out and made a nice blend. The Cab Sauv really comes through on this blend, nice pepper notes. — 8 years ago

Sarah Milsow-Guenther

9.1

Still a very nice vintage. Dark fruit, smooth if you leave it out for a bit. Pepper finish. Nice. — 9 years ago

Jamie K

9.3

Big bold ... Once it opens up 😍😍 — 10 years ago

Noelle Harman

9.6

This is one of my favorite Rosés of the season!! Strawberries melded with sour cherries, and some crushed roses thrown into the mix. Tingly acid lingers in the finish. — 10 years ago

Chef Kirsten Helle

9.5

'08 @efeste - lovely friends broke this out of their cellar- love them! :) — 12 years ago

Sarah Milsow-Guenther

9.1

Who would have thought that a WA white would age well. This one is proof. Still a nice bit of acidity to it. Went really well with our chicken dish tonight. Saving some for tomorrow. — 5 years ago

Sarah Milsow-Guenther

9.4

Wow. Drinking so nice. Fantastic with our ribeye. So much flavor. — 6 years ago

Chris A

8.9

An excellent Columbia Valley WA State red. Fruit forward, heavy punch and a serious red. But you can enjoy this over the course of an evening as it's quite good. Enjoy with a strong cheese or meal, and make sure you've got a ride home! — 9 years ago

Greg Ballington

Co-Founder of Millennial Drinkers Wine Blog

8.9

Sample. Medium ruby red. Beautifully layered nose with blackberries, black currants, chalk, burnt wood, and dried bark. Moderate tannins (6/10) that are well integrated but a little out of balance with the acidity in the finish. Very dark palate and rounded attack, with tobacco, spices, roasted almonds, unsweetened cocoa milk and black berries. Medium body and medium finish. Great start to this wine from the nose till the attack of the palate, then the acidity will kick in. Two options: either this wine will balance out with age or drink by 2019. — 9 years ago

with Sean and India

Stacy Weber

9.1

Not too sweet. Best wa Sauvignon blanc — 10 years ago

Eric Hwang

8.9

Hmm, not sure what I think since this came out after dessert and port. Better than I initially thought. — 12 years ago