Sipping Fine Wine

9.3

Blend of 70% old Grenache, 15% Mourvèdre, 10% Syrah, 5% other allowed varieties, aged for 3 years, deep inky red color with aromas of ripe berry fruits and earthy spice. On the palate flavors of black raspberry and blackberry with cedar, cacao and earth notes, vivid acidity nice structure. Fine tannins, long finish ending with fruit and spice character. Good now will still cellar. — 5 months ago

Some Dude

9.1

We had a 2016, which was a great year, with a roast chicken and it slapped. — 5 months ago

leon egozi

9.4

Posting on Sunday the 4th - maybe it will show up before the spring!!!
This app has become the worst!!!! — 6 months ago

Kelley Raymond

9.3

Always a pleaser - a little bright, but good solo — 6 months ago

Ericsson

9.0

WEST3 London. Very good wine. — 7 months ago

Matt Waring

8.9

Really nice Crozes with those pepper and bacon notes you expect but plush black fruit forward too. Quite tight — I got the real experience at 2.5 hours open. — 8 months ago

Ericsson

9.1

Ancient skin-contact tradition is handled with modern restraint; this wine is calm, precise, and quietly rebellious. Refreshing with a med body and a bright citrus peel with sea mist profile. Props to the Somm at Wren & Wolf in Phoenix. This was the most interesting wine of my trip. — 6 months ago

Steven Heydemann

9.2

Still evolving. Presented as a bit one dimensional on opening. Bright fruit but missing grip and structure. Set it aside. Day two a different wine. Deeper mouth feel, fine tannin, nice round finish. — 5 months ago

Mitch G

9.6

New Year’s Eve 2025 — 5 months ago

Sam Friedland

9.4

Outstanding modern BDM. First when tasted I hardly could feel Sangiovese, After a half an hour it was a refined BDM — 6 months ago

Ericsson

9.3

WSET3 London. Outstanding wine. — 7 months ago

Ray Vanderhoff

9.3

Bright ruby color with garnet highlights. Aromas of ripe red and black fruit, Asian spices, wet soil, garrigue and wood ash. Flavors of cranberry, red cherries, red plums, tobacco, Earl Grey tea, dark chocolate, grilled herbs and baking spices. Long and lingering finish. Dusty tannins, firm structure and bright acidity. Lovely concentration and mouth coating texture. Bring on the grilled meat. Great choice, Keith S! — 6 months ago

Jan A

9.5

Maiden vintage, paired with lobster and truffle — 8 months ago

Steven Heydemann

9.1

A second carry over from the prior evening. — 5 months ago

Jeremy Shanker

Sommelier at RN74

9.2

Friday night pasta wine — 5 months ago

Jon Potter

9.1

this is a gorgeous wine. — 5 months ago

President Obama

9.3

Looking for my new wine store in MD. — 6 months ago

Damian

9.4

Nose of dark and red fruit, tar, baking spice and some floral notes. Medium acidity plus acidity, long finish, plum, black pepper, well integrated tannins that is present but not in your face, black tea. — a year ago

Tegan Marriott

9.1

A Barolo for the yearners. Myself I had high expectations for this drop. Here's a small descriptor- the flavors are commending & perfectly respectable ,alas slightly cloying. — 6 months ago

Ron Siegel

9.3

A melange of red fruits, leather, spice, dried herbs & tobacco — 8 months ago