A nice, clean and crisp Sauvignon blanc. There were flavors of lemon and apricot, and hints of dry and green grass all paired with a low minerality (which I always like). Easy drinking. Would love another bottle with lunch on a summer’s day. — 3 months ago
NV. Had a wonderful five course dinner with excellent beverage pairings next door at Tail Up Goat and then stopped at Le Mont Royal to have something while thinking about calling a ride home. We were reminiscing with the waiter at the restaurant about a Pato anfora red wine we had there pre-covid, so when I saw this wine on the bar list, I knew I was ordering it. Cool, tart, and a little spritzy. Perfect after dessert. — 10 months ago
I just found this hiding in our cellar, given the age on the wine, I thought that this would need to be dispatched with urgency. I could not have been further from how it actually presented.
The nose is lively and almost raucous. Loads of cherry jam and cinnamon. The palate is dense and compact, showing absolutely no signs of aging. Cherries, cedar and sweet jam are joined by powerful tannins. I’m floored as to how well this has presented. Kudos to the winery. — a month ago
Dark red-pink color throughout.
Shellfish and herbal perfume on the nose.
Dark chocolate on the palate. — 4 months ago
9-10 with friends over a great dinner of duck and prune gnocchi. — a year ago
Perfectly balanced 2022 — 2 months ago
Med+ body, med acid and tannin… red cherry and vanilla aromas, red fruit flavor, caramel and woody; for a mass wine, somewhat simple, kinda big, but not exactly unlikeable. — 2 months ago
Lemon citrus and hints herbs. — 7 months ago
Sparkling wine with a refreshing citrus orange taste. Drinkable and light mouthfeel. — 2 years ago
Brett Francis
Strong and still accessible. This aged really nicely already with a nose of vanilla, blackberry and white pepper. — 4 hours ago