I got the 20 yr? Super sweet dessert wine. — 4 years ago
Awasi first lunch with JoAnn Amy and Jason — 4 years ago
Fresh entry-level wine from one of Bierzo’s most exciting producers, a blend of Palomino Fino and Doña Blanca from old vines rooted on slate and quartzy soils in a vineyard named Frontairo. Dry, aromas of toast and straw. Citrus, saltiness. Good acidity. — 6 years ago
100 💯 Petit Verdot — 6 months ago
Very tasty aged Portuguese red. If I had it blind, I would guess Northern Spanish - Ribera del Duero or Rioja. Smooth and slightly musty/earthy from the age (got some cork crumbles). Opens pretty quickly, with concentrated red fruit and some blackberry. Pleasant tannic grip with a soft texture. Bold flavor throughout, big body (14.5% abv), some pepper and dry grass on a savory finish. Nice for a reasonable price. — 10 months ago
Made from low yielding 90-year old vines, deep Ruby with aromas of red/black fruits and floral spice. On the palate flavors of blackberry and plum with cacao, black pepper and floral citrus. Firm tannins on a long finish ending with fruit and mineral character. Nice but needs a few years in big the bottle!! — 5 years ago
Dry, minerality - lovely light rose — 8 months ago
Wal had the 2018 Jan 29th 2022 — 4 years ago
Matt Perlman
Domo arigato Rabigato! Fragrant and zippy with some skin contact heft — 5 months ago