Pale straw in color; peaches, rose petals, and citrus zest on the nose; medium acidity; tastes like lemon, perfume, and lychee (I think). Nellie says it's ok. A little too tart for her tastes. I like it and I think it will pair well with ceviche. — 3 months ago
I really love this wine, biological.. smooth and with a great persistent. It is not too much alcoholic even if it is 14°. — 5 months ago
Truly excellent Albariño. Well balanced fruit and herb. Touch of sweet, but not at all overpowering. Would absolutely do again. — 2 months ago
Really good for the price. Solid drinking wine, no need for food — 3 months ago
Cumple Eva — 3 months ago
[Tasted on November 25, 2023 at Home with Rachel]
2011 was a warm vintage and the wine is bottled at 15.5% ABV. Inky color. Ripe blackberry, plum and dark cherry fruit, with violet, minerality, smoke, clove and leather. Full bodied and juicy. — 5 months ago
Expressive nose of dark fruit, syrah fighting over Tempranillo. Dark, blackberries and liquorice, ripe dark cherries, pencil lead, chocolate. Fine tannins, I feel the alcohol, that dominates freshness, must be close to 15. Solid dark, great wine yet I miss freshness. — 2 months ago
crisp fruity orange wine that paired beautifully with dirty martini pasta — 3 months ago
Pencil shavings, red and black fruit, spice, leather. Great QPR. #garagiste — 4 months ago
Heather Rostker
Another good one from the SER wine club — 19 days ago