Trader Joe’s 8/10 Jacob — 8 months ago
Floral and light bodied, really enjoyed this Pinot. Some crushed petals, little bit of earthy tones. — 2 months ago
Very natural on the palate and the nose, this is delicious and refreshing! Fresh sea air, with hints of pear, green mango, orange rind, pineapple, passion fruit, on a pale, peach colored body. Taste of honeydew, pineapple and beautiful natural acidity, with citrus that lasts longgg into the finish. — 7 months ago
Showing almost full development, yet still hanging in there as the fruit is still energetic. — a year ago
One of the best red burgundies I’ve ever had. Glowing ruby. The nose is classic red cherry and smoke/spice from the oak. Med body, med tannin, high acid. The purest of red fruit, savoury meatiness, forest floor flavours all held together by a shroud of fine tannins and a strong spine of acid. Incredible structure. Seamless. Better in 5-10 years. — 4 months ago
Spices and nice dark and red fruit on the nose and palate, nice balance, medium bodied plus with a soft texture of tannins, good. 89-90
Notes constantes, un beau fruit, des épices, bien équilibré, assez puissant mais sans excès, des tannins approchables et de belle texture. 89-90 — 3 years ago
Randy Fuller
This wine has a soft, light, onion skin pink hue. The nose is fresh and fruity. There is a bushel basket of strawberries in the aroma package, along with citrus minerality and that wonderful smell of rain on a hot sidewalk. The palate is dominated by the acidity, which is quite lively. Ripe red fruit is there, of course, as is a healthy dose of lemon and tangerine. The wine finishes long and the acidity keeps on working after the sip. — 17 days ago