Baltar666

9.2

This was quite good! Balanced and minerally with bitterness and a sweet backbone. Would buy again. August recommended it at the Cheese Shop. Drank it during the election devastation and in the aftermath. At least the wine went down easy. — 7 days ago

Jeremy Shanker

Sommelier at RN74

9.4

First time trying this vineyard from MG. Stunning. — 2 years ago

Mario Vaillancourt

9.1

Some floral notes, dark fruit and oak on the nose and palate, of course way too young but shows good potential with a silky and velvety texture despite a finish slightly rustic for a Chambolle.

Des notes florales et surtout de fruits noirs avec du bois encore bien perceptible au nez comme en bouche, le vin est naturellement trop jeune mais a un beau potentiel, la bouche est de belle intensité avec une texture veloutée, du fruit, du volume, mais sur une finale qui est pour l’heure un peu rustique pour un Chambolle, mais le potentiel est là. 90-91 — 3 years ago

Brandon Boesch

9.6

Really impressive on opening. Tastes like a Pinot noir should. Cherries, rose, a bit of fern like hiking in CA redwood grove, there’s some strawberry, some dust, plum skin. Interestingly the aftertaste, maybe 20 seconds later suddenly has a sweetness to it that I really enjoy. Drinking really well now on opening. Grateful to try this. — 5 months ago

JKT

9.2

Yes, the 2002 is indeed delicious without that metallic Notes marring the ’03. Complex, earthy but light on its feet, just what you want for a Burg! Oh wait, the others are au Renard — 3 years ago

JKT

9.1

A Pinot not Chardonnay. CVed 8/28/17 Burg Jura comp but no records of notes. Perhaps due to lack of database on red vs Chard. Excellent wine. Medium garnet color dark berries and forest and minerals on border. Silky but also firm texture and long finish. Very balanced. On the more robust spectrum relative to de la Combe Au Renard from last two days. — 5 years ago

Seth Masterson

9.1

Great! Full Malo, plush mouth feel with a perfect grapefruit acid finish

Dilla, Menilmontant — a year ago

Thierry Leto

9.1

Gâteau au chocolat — 2 years ago

Serge Mismetti

9.2

Cuvée souvage — 3 years ago

Byron Hewett

9.2

Just down the hill from Aux Boudots in NSG and just south of Chaumes in Vosne Romanée. Lovely bottle that went very well with Boeuf Bourguinon. Opened 2 hours ahead and slow O’d. Harmonious. — 5 years ago