Blanc de Blancs Champagne Chardonnay 2008

Deep. Complexity. Balanced. B de B 2008 @2499, Eva, 190803 — 2 months ago


Collection 1999 Blanc de Blancs Brut Champagne Chardonnay 1999

The 1999 Delamotte is a fine Champagne for drinking right now. Honeysuckle, nuts, apple. A fine fizz from mini-Salon. — 5 months ago

Kai, Severn and 30 others liked this

Champagne Pierre LEGRAS

Cuvvée Spéciale Grand Cru Blanc de Blancs Brut Chardonnay

Rich, toasty, saline, vinous, a little oxidative, more mature than the Delamotte BdB — 9 months ago

Steven Perlman
with Steven
Steven, Pooneet and 9 others liked this


Le Mesnil Sur Oger Brut Champagne Blend

Lots of toast and nutty notes. Good balance with a drive towards acidity. Very long length — 2 months ago

Gabriella B.Clement LerouxCecile B
with Gabriella, Clement and 2 others


Brut Blanc de Blancs Champagne Chardonnay 2008

Gets better every time I taste it . — 7 months ago

David, Keith and 7 others liked this


Brut Rosé Champagne

This champers was really delightful with notes of tangy peach and bright rainier and white cherries, alongside smoky toasted almonds. — 2 years ago

Anthony liked this


Le Mesnil Sur Oger Brut Blanc de Blancs Champagne 2008

Rick K

Sunday Night EWG — 2 months ago

Shay, Ron and 8 others liked this


Le Mesnil S/ Oger Brut Blanc de Blancs Champagne 2004

Plenty of pears on the nose. The palate shows toast, apples, pears, and lots of bubbles. Easy to drink. — 5 months ago

Anthony De liked this


Le Mesnil Sur Oger Grand Cru Brut Champagne Blend

Very lovely. Was last wine b4 Dy January. Sad!!! — 8 months ago

Lisa Walter
with Lisa
Shay liked this


Cuvée Rosé Brut Champagne Pinot Noir

David T

On the nose, strawberries, cherries, black cherries, blood oranges, soft, unstated chalkiness, volcanic minerals and fresh red & pink roses. On the palate, its delicate, fruit driven. More fruit concentration that the Billecart-Salmon but less than the Ruinart Rosés. Strawberries, cherries, black cherries, blood oranges, tangerines, nice chalkiness, round acidity, brioche & pink roses. It's much more floral than the Billecart or the Ruinart. However, the finish is not quite as long as the other two as well. But, it's still very nice. A little history on the house. Laurent-Perrier was founded in 1812 and is the main company of the Laurent-Perrier Group, whose other properties include; Salon, De Castellane and Delamotte & Chateau Malakoff. Laurent-Perrier was founded in 1812 when a former cooper and bottler, Alphonse Pierlot purchased two parcels of land named "Plaisances" and "La Tour Glorieux" in Tours-sur-Marne. When Pierlot passed he willed the company to his cellar master, Eugene Laurent, who ran it with his wife, Mathilde Emilie Perrier. In 1925 Veuve Mathilde died, and left the company to Eugenie Hortense Laurent. Eugenie sold the company to Mary-Louise Lanson de Nonancourt in 1939. In 1949 Bernard de Nonancourt became the owner of the company and saw it become one of the largest family-owned Champagne houses. The de Nonancourt family still retains majority ownership today. Check out those old moldy bottles in the small photo on the left. They've remained untouched for a very long time. — 2 years ago

Kimberly, Jody and 20 others liked this
Jody Scharf

Jody Scharf Premium Badge

Great notes David
David T

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@Jody Scharf Thank you Jody...appreciate your note.