Andrew Stogran

9.3

Solid wine. — 11 hours ago

Joe DAscoli

9.2

Didn’t really pop and express itself until about 1 hour in the glass but then it was quite good — 6 months ago

Jeremiah Diaz

9.0

Deep ruby color; blackberry, black cherry, and a hint of green peppercorn on the nose; high acidity, mild tannins; tastes like black plum sauce, black cherries, and a hint of graphite with a long fruity finish. Nellie said it's not bad — 3 years ago

with Nellie

Scott@Mister A’s-San Diego

9.2

2024 vintage. Medium-medium heavy body. Floral, perfumed, delicate fruits, earth/minerals. Always such a lovely, alt-white wine for shellfish, poultry, fish. salads or simply sipping. 3.27.26. — 2 months ago

Aaron Forel

9.0

A wonderful Sauvignon Blanc and goes perfect with white fish dinner. Highly enjoyable. — a year ago

Peter van den Besselaar

9.0

Vintage 2021 | good concentration, impressions of hazelnut and a crisp steely taste. Paired with white beans tuna fish salad. — 3 years ago

Vino Joe

9.3

Consistent fantastic. Balanced with a zing. A different kind of chard thanks to the grechetto. Great accompaniment to the fresh fish dinner. Bright and nice acidity. — 5 years ago

Heather Rostker

9.6

Excellent — 3 months ago

with Emmett and Brian

Chris MacLean

9.1

Fish or Asian food - so versatile — 2 years ago

with Sarah

Andrew Mueller

9.1

Dry red with good nose and fruity. Good length. Had it at Nick’s Taverna in Brambleton, VA. — 5 years ago